Mostrando 1 - 20 resultados de 66 para a busca '(( decrease during decrease release processing ) OR ( decrease food decrease limb decrease ))*', tempo de busca: 0,90s Refinar Resultados
1
Publicado em 2011
... presented burst release except PCL-coated samples that showed controlled release during 18 days. For PCL...
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8
Publicado em 2018
... glycerol has yet to be presented. SEC results indicate that average molar masses decrease during gelatin...
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Artigo
9
Publicado em 2010
... degradation/loss during processing/storage. Material and process conditions are important...
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10
Publicado em 2024
... food ingredients that can enhance sustainability in the agri-food processing chain with health benefits...
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12
Publicado em 2005
...Little is known about the barrier properties of polymer films during high pressure processing...
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Artigo
13
Publicado em 2022
... technological properties of important molecules such as proteins during food processing. Vegetable proteins are...
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17
Publicado em 2023
... of hemodialysis have a higher caloric and protein demand due to losses during the dialysis process, to avoid the...
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Tese
20
... hygiene difficult. During the process of biofilm formation the bacteria release autoinductive molecules...
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