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decrease modeling » disease modeling (Expand search), decrease lodging (Expand search), decrease model (Expand search)
decrease cells » decrease cell (Expand search), decreases cell (Expand search), decrease costs (Expand search)
cells decrease » cells decreases (Expand search), cells increase (Expand search), cells increases (Expand search)
modeling based » model based (Expand search), models based (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decreased to (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
decrease modeling » disease modeling (Expand search), decrease lodging (Expand search), decrease model (Expand search)
decrease cells » decrease cell (Expand search), decreases cell (Expand search), decrease costs (Expand search)
cells decrease » cells decreases (Expand search), cells increase (Expand search), cells increases (Expand search)
modeling based » model based (Expand search), models based (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decreased to (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
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“...Climate change (CC) affects food production, mainly those based on livestock systems. Producers...”
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Article
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“...: 14 com TO reativada (TOR); 16 com TO cicatricial (TOC); e 14 sem toxoplasmose ocular (grupo controle...”
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Master thesis
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“... counterparts. Measurement of TOC removal showed ca. 70% reduction after 3 h of photoelectrocatalytic oxidation...”
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Article
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“... of water from the material to an unsaturated gaseous phase. Drying of food products is used to decrease the...”
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Bachelor thesis
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“... modeling with historic time series to obtain atmospheric CO2 concentration, creating the possibility...”
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Conference object
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