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decrease cells » decrease cell (Expandir a busca), decreases cell (Expandir a busca), decrease costs (Expandir a busca)
cells decrease » cells decreases (Expandir a busca), cells increase (Expandir a busca), cells increases (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
after after » matter after (Expandir a busca), water after (Expandir a busca), after agtr (Expandir a busca)
Mostrando 1 - 20 resultados de 136 para a busca '(( decrease cells decrease at decrease ) OR ( decrease food decrease after after ))~', tempo de busca: 0,88s Refinar Resultados
2
Publicado em 2020
“... capacity. After 2 months of feed production, 12 young Beagle dogs received either curcumin-containing food...”
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Artigo
3
Publicado em 2012
“... prefrontal cortex we identified a decrease in staining cells in separated females, whereas there was...”
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Artigo
6
Publicado em 2008
Assuntos: “...Breast cancer; chemotherapy; hematological toxicity; food supplementation; immunomodulatory...”
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Dissertação
8
Publicado em 2002
Assuntos: “...Prunus persica; physico-chemical trait; vegetal anatomy; food conservation; physiological disturbs...”
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Artigo
13
por Zhang,Yu
Publicado em 2015
“... of encapsulatedE. faecalis HZNU P2 did not decrease in SGF at pH 2.5 or 2.0 after 2 h incubation, while free cells...”
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Artigo
15
Publicado em 2013
“...The determination of functional value of a particular food includes the discovery and...”
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Artigo de conferência
16
Publicado em 2015
“... processes such as cutting, peeling and slicing, but preserve characteristics of a fresh food. When processed...”
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Dissertação
20
Publicado em 2021
“... loss of neurons during the exposure periods (E7 and E14), while a decrease of glial cells was detected...”
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Dissertação
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