Showing 1 - 20 results of 250 for search '(( decrease can decrease owing decrease ) OR ( decrease and decrease intake pattern ))*', query time: 0.87s Refine Results
1
Published 2022
.... When invading native riparian temperate forests, they can decrease tree species diversity, alter the...
Access document (1)
Access document (2)
Article
2
... patterns were obtained, “healthy” and “risk”. The “healthy” pattern, comprised of the clustering of the...
Access document (1)
Access document (2)
Article
8
Published 2012
... (A) 40%, (B) 20%, or (C) 10% of the snake body mass. Groups were monitored for five days before and after food intake and the activity...
Access document
Article
9
Published 2012
... (A) 40%, (B) 20%, or (C) 10% of the snake body mass. Groups were monitored for five days before and after food intake and the activity...
Access document (1)
Access document (2)
Article
10
Published 2012
... (A) 40%, (B) 20%, or (C) 10% of the snake body mass. Groups were monitored for five days before and after food intake and the activity...
Access document (1)
Access document (2)
Article
11
Published 2018
... protein (RUP) on intake, nutrient digestibility, rumen kinetics and fermentation characteristics and N use...
Access document (1)
Access document (2)
Article
14
Published 2014
...The use of corn silage to supplement grazing dairy cows can improve milk production and nutrient...
Access document
Article
15
Published 2002
... systems in the regulation of water and sodium excretion under different salt intake and hypertonic blood...
Access document
Article
16
Published 2017
... to identify variables that influence starter feed intake (SFI), and to develop equations to predict SFI...
Access document
Doctoral thesis
18
Published 2019
... between the categories of dietary calcium intake and “bone-friendly” pattern and each of the three BMD...
Access document
Article
19
Published 2019
... between the categories of dietary calcium intake and “bone-friendly” pattern and each of the three BMD...
Access document
Article
20
Published 2015
..., 6.7% were eutrophic and 16.7 % overweight. There was a decrease in food intake by some patients after...
Access document
Article
Export CSV Export RIS