Showing 1 - 20 results of 31 for search '(( decrease can decrease decrease processes ) OR ( decrease to decrease fruits at ))~', query time: 0.84s Refine Results
4
Published 2009
...Fisetin (3,7,3´,4´-tetrahydroxyflavone) is a flavonoid dietary ingredient found in fruits and...
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Article
5
Published 2014
... processes have rarely been studied together in wild plants. In some of the leguminous species studied, seed...
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Article
7
Published 2009
...Fisetin (3,7,3´,4´-tetrahydroxyflavone) is a flavonoid dietary ingredient found in fruits and...
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Article
8
Published 2022
..., mediated by IgE. Until now, the processes used to decrease the allergenicity of egg proteins, such...
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11
Published 2013
... minerals. Grugru palm fruits can be consumed fresh or in powder form, they can also be used as raw material...
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Doctoral thesis
16
Published 2024
... industry. Knowing the characteristics of trees and fruits of a given cultivar, it can be selected for the...
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18
Published 2010
... utilization forms. Among the traditional fruits, it stands out for its nutritional value and for high...
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Doctoral thesis
20
Published 2019
... of plants and fruits with this capacity, among them is the routine present in Fava d 'anta. Against, the...
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Doctoral thesis
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