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Showing 1 - 20 results of 77,964 for search '(( decrease by decrease to decrease ) OR ( decrease food decrease when processing ))*', query time: 1.08s Refine Results
5
Published 2017
Subjects: “...Temperature decrease...”
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Article
12
Published 2019
“..., it was proved that this decrease occurred and it was 0.02%. Monetarily, this value corresponds...”
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13
Published 2020
“... environment having their transpiration reduced by up to 70% when compared to the non-saline environment. This...”
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16
Published 2014
“... product]) irritation were described for the formulations containing free capsaicinoids. When CH-NC was...”
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17
Published 2001
“...Chick cardiomyocytes, when submitted to hyposmotic swelling, exhibit a partial regulatory volume...”
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Article
18
Published 2015
“...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...”
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19
Published 2008
“... to decrease significantly temporomandibular joint (TMJ) vibratory energy as an aid in the diagnosis of the...”
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Article
20
Published 2017
“... to inoculation was observed in nearly all inoculated treatments, as indicated by the decrease in antioxidant...”
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