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and processing » food processing (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
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by decrease » by decreased (Expand search), may decrease (Expand search), any decrease (Expand search)
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“... and X-ray diffractometry. After acid treatment at 30 and 50°C, a decrease of gelatinization enthalpy...”
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“... a decrease of L. monocytogenes of 1 log10/g at 10ºC and 1,57log10/g at 18ºC of ripening temperature. The...”
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“... for molecular transport and chemical reaction ((Ξ)]. Cascading provides a gain in processing time...”
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“...The changes with oxidation time of the oxide outer surface roughness, the oxide grain size and the...”
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“... to swine semen processed and stored at 15 ºC. The experiment used sixteen ejaculates from four commercial...”
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“... to swine semen processed and stored at 15 ºC. The experiment used sixteen ejaculates from four commercial...”
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“..., considering infant and young child feeding (IYCF) indicators and food processing. The infant feeding practices...”
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Microbial contamination of luncheon meat sliced and packaged at supermarkets in Porto Alegre, Brazil
“... to sanitization procedures. This fact may lead to the decrease of cleaning and disinfection frequency and to the...”Access document
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