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decrease burden » disease burden (Expandir a busca), decrease further (Expandir a busca)
burden decrease » burden disease (Expandir a busca), urea decrease (Expandir a busca), burgers decreases (Expandir a busca)
and processing » food processing (Expandir a busca)
decrease skins » decrease in (Expandir a busca), increase skin (Expandir a busca), decrease owing (Expandir a busca)
skins decrease » statins decrease (Expandir a busca), soil decrease (Expandir a busca), lesions decrease (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
or decrease » of decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
decrease or » decrease of (Expandir a busca), decrease on (Expandir a busca), decrease pro (Expandir a busca)
Mostrando 1 - 20 resultados de 41 para a busca '(( decrease burden decrease and processing ) OR ( decrease skins decrease or decrease ))*', tempo de busca: 1,58s Refinar Resultados
6
Publicado em 2016
“... timely, robust evidence on local mortality levels and trends. The Global Burden of Disease 2015 Study...”
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Artigo
7
por Wang H.
Publicado em 2016
“... timely, robust evidence on local mortality levels and trends. The Global Burden of Disease 2015 Study...”
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Artigo
10
Publicado em 2018
“... displayed a pronounced growth of stem and leaves biomass, contributing to a decrease of waste water...”
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11
Publicado em 2012
“... times. On the contrary a decrease in colour and anthocyanin concentration was observed. Regarding...”
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Artigo
13
Publicado em 2021
“... and biodegradation of gelatin (G) and apatite (A)membranes from Nile tilapia. Adult male Swiss mice...”
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Artigo
16
Publicado em 2015
“... pomace skins, before and after dietary fiber concentration. In addition, the aim was to evaluate the...”
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Dissertação
19
Publicado em 2022
“... 50% cornstarch (sample A 60:10:20:10) or 50% cornstarch and decrease oil percentual content (sample...”
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Dissertação
20
Publicado em 2011
“... of cyanogenic compounds. Yellow skins presenting small green spots characterize ripening stage 6 and were...”
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Dissertação
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