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on processing » in processing (Expand search), corn processing (Expand search), on process (Expand search)
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food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease may » decrease by (Expand search), decrease human (Expand search), decrease fear (Expand search)
may decrease » may increase (Expand search), can decrease (Expand search), to decrease (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
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Subjects:
“...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...”
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3
“... environmental sustainability. Even tough pet food has always been considered as a valuable asset in reducing...”
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Doctoral thesis
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Microbial contamination of luncheon meat sliced and packaged at supermarkets in Porto Alegre, Brazil
“... to sanitization procedures. This fact may lead to the decrease of cleaning and disinfection frequency and to the...”Access document
Article
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“... processing and storage, it can be easily exposed to contamination that may be responsible for microbial...”
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13
14
“... enhanced when HHP was applied together with a temperature increase to 50℃, for 15 or 25 min. Processing...”
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Article
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16
Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... work took place from early April to mid-July 2021 at the Chemical and Food Processing Laboratories...”Access document
Master thesis
17
“... confer health benefits. Interest in this food has been boosting the production of fish in Brazil during...”
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Bachelor thesis
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19
“... fractions generated during processing and may represent between 14% and 60% of total grains. The processing...”
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Master thesis
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