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decrease pro » decrease or (Expand search), decrease treg (Expand search), decrease of (Expand search)
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“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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Article
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Relationship among body condition at parturition, decrease of backfat thickness and weight during...
“... lactation all females were fed a wet diet (3.34 Mcal/kg, 17% CP), ad libitum. The average daily food...”Access document
Article
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“...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...”
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“... performed. Desobturation was performed with ProDesign Logic RT #.25/08 rotary instruments. Preparation...”
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“... weeks of the experiment in all the animals, concurrently with the application of sodium butyrate. The...”
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“...Studies suggest that inflammation is a key factor in the pathogenesis of diabetes mellitus. Pro...”
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“... centrifuges. Since there was no time to define all of them, the present work focused on the A1 and A pans...”
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Master thesis
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“...: according to studied the literature, the control and prevention were specific and did not includ all the...”
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“... not mature osteoclasts. This effect was abrogated in cells lacking Bak/Bax-two pro-apoptotic members...”
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“... because of its cardiotoxicity originated, among other factors, from pro-oxidant damage to cardiac...”
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“... of isthmus throughout the entire extension of the root canals were prepared using ProDesign Logic CM (PDL...”
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“.... Furthermore, diosquinone caused a decrease in the pro-inflammatory cytokines: tumour necrosis factor-alpha...”
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“... most important food baskets of Southeast Asia that depends on seasonal flooding. Our results indicate...”
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“... (RB; VDW GmbH, Munich, Germany) 40/.06 file in reciprocating motion or ProDesign Logic (PDL; Easy...”
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