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Showing 1 - 20 results of 5,961 for search '(( decrease any decrease not decrease ) OR ( decrease food decrease and objectives ))*', query time: 0.80s Refine Results
1
Published 2019
“..., it was proved that this decrease occurred and it was 0.02%. Monetarily, this value corresponds...”
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Master thesis
2
Published 2015
“... survival curve. The larvae were considered dead when they did not show any movement after touching...”
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Article
3
Published 2017
Subjects: “...Perforin and granzyme-B-positive peripheral blood lymphocytes...”
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Article
4
Published 2015
“... survival curve. The larvae were considered dead when they did not show any movement after touching...”
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Article
5
Published 2021
“...Objective: To assess blood glucose levels, anthropometric measurements and quality of life...”
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Article
6
Published 2011
“... the 1st to the 8th week of lactation, while any tendency was observed with BHBA and NEFA, although...”
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Article
7
Published 2017
“... before and after 28 weeks of the exercise program. The CG did not undergo any type of exercise programs...”
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8
Published 2016
“.... We hypothesized that the use of elastic bands would decrease rearfoot eversion and that the greater the band...”
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Article
9
Published 2008
“... same dose and route of DMH. A control group (Sham, N = 32) did not receive any treatment. Each group...”
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Article
10
Published 2008
“...OBJECTIVE: To evaluate anticraving action and tolerability of topiramate in cocaine user treatment...”
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Article
11
Published 2017
“..., gowns and clean air suits, is important to consider comfort as part of the requirements for any personal...”
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12
Published 2008
“...Objective: To evaluate anticraving action and tolerability of topiramate in cocaine user treatment...”
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Article
14
Published 2020
“... individuals in flocks may deplete food resources and increase intraspecific competition. In the present study...”
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Article
16
Published 2020
“... glucose, lipid profile, satiety increase and gastrointestinal health.Objective: compiling studies which...”
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Article
17
Published 2020
“... glucose, lipid profile, satiety increase and gastrointestinal health.Objective: compiling studies which...”
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Article
18
Published 2023
“... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...”
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Article
20
Published 2022
“... patients (15.2% and 65.2% F0 and F1, respectively). Treatment did not promote any clinically significant...”
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