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Showing 1 - 20 results of 509 for search '(( decrease any decrease decrease processes ) OR ( decrease to decrease growing pigs ))*', query time: 0.86s Refine Results
2
Published 1999
“...) in diets for growing and finishing pigs. In the first experiment, four levels (0, 6.67, 13.33 and...”
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Article
3
Published 2016
“... energy of fish silage with microbiological inoculum for growing pigs, and the second one to evaluate the...”
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Master thesis
4
Published 2021
“... efficiency of nutrient utilization can be achieved by feeding pigs with diets adjusted to their estimated...”
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Article
6
Published 2014
“... matter. This increase of copper in the liver was responsible for a decrease of iron and an increase...”
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Article
7
Published 2014
“... matter. This increase of copper in the liver was responsible for a decrease of iron and an increase...”
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Article
8
Published 2015
“... growth performance and nutrient digestibility in growing pigs, decrease fecal gas emission, and increase...”
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Article
9
Published 2020
“... nutrient utilization efficiency. However, to improve the estimation of amino acid requirements for growing...”
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10
Published 2020
“... population standardised ileal digestible (SID) lysine (Lys) requirements of growing pigs during a 26-day...”
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Article
11
Published 2008
“... for growing and finishing phase, showed a decrease of DFI and DWG, without effect on G:F. In the CGG there was...”
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Article
12
Published 2020
“... (PD) in pigs. A decrease in plasma threo- nine (Thr) levels may influence feed intake (FI) due to amino acid...”
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13
Published 2020
“... (PD) in pigs. A decrease in plasma threonine (Thr) levels may influence feed intake (FI) due to amino acid...”
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Article
14
Published 2017
“... of the treatments until slaughter. Forty-eight female pigs at 21 days of age were evaluated. The...”
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Article
15
Published 2008
“... (TL) on the nitrogen balance of growing pigs and five levels of net energy (NE) on growing-finishing pigs...”
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18
Published 2022
“... wastage, performance, and the carcass of pigs. Forty pigs, castrated males and females between 21 and 127...”
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