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decrease skins » decrease in (Expand search), increase skin (Expand search), decrease owing (Expand search)
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decrease skins » decrease in (Expand search), increase skin (Expand search), decrease owing (Expand search)
skins decrease » statins decrease (Expand search), lesions decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease need » decreased need (Expand search), decreased feed (Expand search), decrease the (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
need step » speed step (Expand search)
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“... on peroxidation, plasma and hepatic lipid profiles of female rats, as well as quantification and characterization...”
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“... circuitry composed of silver flakes and a water-based polyurethane dispersion. This ink uniquely combines...”
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“... and non-host environments, and is especially important in food processing settings. Because cross...”
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“... and biodegradation of gelatin (G) and apatite (A)membranes from Nile tilapia. Adult male Swiss mice...”
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“... obtained by nanofiltration and evaporation had total solids concentration of 34.8 g/l. The skins tanned...”
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“... and treatments. The optical properties of dark skins are known in the literature, but until now, there...”
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Doctoral thesis
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“... years, in which a decrease in the quality parameters in grape skins is presumably related to high...”
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