“... activated carbons they may choose most appropriate products to remove OTA, thus enhancing wine safety and...”
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“..., length, dry matter accumulation and growth rates of shoots and root of C. rotundus seedlings were...”
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“... of leaves, leaf area, specific leaf area, length and primary root area, wood density, wood dry matter, leaf...”
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Assuntos: “...Temperature decrease...”
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Assuntos: “...Temperature decrease...”
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Assuntos: “...immune decrease...”
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“... considered in public policies planning, execution and evaluation. Even regarding these divergences, relating...”
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“... organic matter and salinity, were studied. Results demonstrated that dissolved organic matter (DOM) may...”
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“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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“..., it was proved that this decrease occurred and it was 0.02%. Monetarily, this value corresponds...”
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“... is a significant decrease between a 10-minute delay period and one hour and the other is between a one hour and...”
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“... directly related to plant growth and development. In this study we evaluated the effect of salinity...”
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“... growth and development, so this work aims to bring these effects to the various aspects of child...”
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“... glumaepatula) collected from the Brazilian Amazon. Plant height as well as shoot and root fresh and dry matter...”
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“..., decreases as the soil pH increases due to the higher sorption of B on soil solid surfaces. The objective...”
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“... Rhodudalf was used, containing 790 g kg-1 clay and 23 g kg-1 organic matter; the pH(H2O) was...”
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Assuntos: “...Economics and Econometrics...”
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Assuntos: “...Antioxidant and anti-inflammatory effects...”
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Assuntos: “...regulatory volume decrease...”
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“... decrease (RVD). A Ca2+ influx by stretch-activated channels signals a taurine efflux and the RVD...”
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