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“..., digestibility, safety and dietary characteristics of diets based on new materials for pet food production...”
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Doctoral thesis
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“...2 , and 5% MgCl2 (SMII). At the end of processing, cecinas were analysed. Concerning the results obtained...”
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Doctoral thesis
9
“... revenues, e.g. by producing non-food crops for biomass-processing technologies (biofuel and bioenergy...”
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Article
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“..., under the deschbed experimental conditions, although a decrease in growth (length and weight...”
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11
“... as European Medicines Agency (EMA) or Food and Drug Administration (FDA). Thus, this work was performed with...”
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“... for applying in the bioethanol industry. To this end, the kinetics of reducing and total sugar release...”
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Article
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“... in the centesimal composition and there was decrease of the pH with the increasing inclusion of the...”
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Bachelor thesis
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“...), como agente funcionalizante é uma área de investigação promissora. Esta microalga é certificada pela FDA (Food...”
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Master thesis
19
“... a decrease in consumption of sugar and fat, and passed to police about the amount of food eateneach day...”
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Master thesis
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