Showing 1 - 20 results of 44 for search '(( decrease and decrease during ripening ) OR ( decrease the decrease decrease after ))~', query time: 1.03s Refine Results
1
Published 1999
...Aiming to verify the influence of ripening stage and polyethylene packaging on cold storage of plum...
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Article
3
Published 2015
... L. monocytogenes. However during ripening step was verified an increase of the count of LAB and a concomitantly...
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5
Published 2022
... changes in olive plant and nutrient requirements during the production period. Hence, the current study...
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Article
11
Published 2013
... of coliforms and Escherichia coli after 30 and 45 days of maturation, respectively. The enumeration...
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Article
12
Published 2015
... L. monocytogenes. However during ripening step was verified an increase of the count of LAB and a concomitantly...
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13
Published 2010
..., ripening temperatures during the early and the late seasons, application of growth regulators consisting...
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16
... highlight the complexity and specificity of plant respiration during evolution and that it is differently...
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Doctoral thesis
17
Published 2024
... 5, 7 and 10 days after storage. Weight loss in mangoes increases during ripening; however, chitosan coating...
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Article
20
Published 2022
... da Canastra, Minas Gerais, during 22 days of ripening in legalized farms, or in the qualification phase...
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Doctoral thesis
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