Mostrando 1 - 20 resultados de 20 para a busca '(( decrease akt increase quality practices ) OR ( decrease skins decrease during decrease ))*', tempo de busca: 0,87s Refinar Resultados
1
Publicado em 2016
...-contamination still happens during food processing and preparation, other down-stream safety measures must...
Acessar documento
4
Publicado em 2023
... different phototypes. The absorption coefficient and effective attenuation increase with the decrease of ITA...
Acessar documento
Tese
5
Publicado em 2012
... years, in which a decrease in the quality parameters in grape skins is presumably related to high...
Acessar documento
Artigo
6
Publicado em 2021
... underwent subcutaneous implantation of biocomposites derived from skins andscales in different...
Acessar documento
Artigo
7
Publicado em 2019
... 1 during treatment. To decrease the effect flash illumination variations from day to day, image intensities...
Acessar documento
Dissertação
13
Publicado em 2003
... characterisation of varieties traditionally used in Alentejo is a useful tool for ranking of quality and tipicity...
Acessar documento
14
Publicado em 2008
... a decrease or interruption of tissue irrigation, causing occlusion of blood vessels and capillaries, ischemia...
Acessar documento
Dissertação
20
Publicado em 2014
... of villus and crypts (p<0.001), increase in MPO activity and MDA formation (p<0.05), when compared to the...
Acessar documento
Dissertação
Exportar CSV Export RIS