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“..., como a sua elevada acidez proveniente da presença de ácidos carboxílicos. Para enquadramento do bio-óleo...”
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Master thesis
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“... of the fruit. However, the ascorbic acid content of the fruits did decrease during the storage period...”
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Article
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“... temperature promoted the formation of orthorhombic α-AlPO4 crystal. The weak acid sites increased when the...”
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Article
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“... à cisão de cadeias. Notou-se com a Análise dos Componentes Principais (ACP) que houve a separação...”
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Doctoral thesis
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“... owing to the metabolism of ethanol. This process leads to a decrease in the NAD+/NADH ratio and the...”
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Article
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“... various oxides representative of a wide range of Lewis acid–base character, as quantified by UV–vis...”
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Article