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“..., decreases as the soil pH increases due to the higher sorption of B on soil solid surfaces. The objective...”
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“... concentration of B in the soil solution, which, in turn, decreases as the soil pH increases due to the higher...”
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“...Food industries must adapt their formulations to consumer needs, for a healthy diet. Extruded...”
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“... are alloying additions or are added as oxides to form a dispersion. The alloys can also be coated with...”
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“... to their antioxidant properties, with plant extracts used in traditional medicine often being ignored...”
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“... relevance in the current pandemic scenario, as they can be added to several other stressors that, together...”
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“...This study investigated the effects of consumption of wheat-durum pasta added of Bifidobacterium...”
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“..., data for 2005-11 are divergent. The National Household Sampling Survey, based on declarations of the...”
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Erythropoietin reduces storage lesions and decreases apoptosis indices in blood bank red blood cells
“... added). The pharmacokinetic parameters of erythropoietin were estimated and the following parameters...”Access document
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12
“... increasing its intracellular accumulation. Moreover, exogenously added galectin-3 potentiated the...”
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“... increasing its intracellular accumulation. Moreover, exogenously added galectin-3 potentiated the...”
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“...´To reduce the chemical inversion of sucrose, and consequently increase the profit margin, many...”
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“... directly related to plant growth and development. In this study we evaluated the effect of salinity...”
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“...The main aim of this thesis was to find how fast memory decreases for tasks that people need...”
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“... to inoculation was observed in nearly all inoculated treatments, as indicated by the decrease in antioxidant...”
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