Showing 1 - 20 results of 72,940 for search '(( decrease _ decrease on decrease ) OR ( decrease of decrease food based ))*', query time: 0.81s Refine Results
1
Published 2015
... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...
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Other
2
...: A population-based cross-sectional study was carried out in Viçosa, Brazil, with 1,226 adults of both sexes...
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Article
4
..., data for 2005-11 are divergent. The National Household Sampling Survey, based on declarations of the...
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Article
5
Published 2021
...Food industries must adapt their formulations to consumer needs, for a healthy diet. Extruded...
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Article
6
9
..., it was proved that this decrease occurred and it was 0.02%. Monetarily, this value corresponds...
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Master thesis
11
...The main aim of this thesis was to find how fast memory decreases for tasks that people need...
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Master thesis
12
Published 2016
..., decreases as the soil pH increases due to the higher sorption of B on soil solid surfaces. The objective...
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Article
13
Published 2017
... to inoculation was observed in nearly all inoculated treatments, as indicated by the decrease in antioxidant...
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Article
15
Published 2015
...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...
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16
Published 2016
... concentration of B in the soil solution, which, in turn, decreases as the soil pH increases due to the higher...
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Article
19
Published 2001
... decrease (RVD). A Ca2+ influx by stretch-activated channels signals a taurine efflux and the RVD...
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Article
20
Published 2022
... of drugs, herbal medicines, or food supplements such as probiotics. Here, we investigated the effect...
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Article
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