Subjects: “...Contaminated food...”
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“...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...”
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“...Generation of uremic toxins p-cresylsulfate (p-CS), indoxyl sulfate (IS) and indole 3-acetic acid...”
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“...Generation of uremic toxins p-cresylsulfate (p-CS), indoxyl sulfate (IS) and indole 3-acetic acid...”
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“...), which is significant in terms of biodiversity and economic contribution to the VMD as it is one of the...”
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Subjects: “...Decreases Organ Dysfunction...”
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Subjects: “...Decrease of litter...”
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“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”
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“... significantly decrease happiness and life satisfaction in European countries. This evidence should lead European...”
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“... considered in public policies planning, execution and evaluation. Even regarding these divergences, relating...”
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“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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“... directly related to plant growth and development. In this study we evaluated the effect of salinity...”
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Subjects: “...Decrease of telomeres lenght...”
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Subjects: “...Temperature decrease...”
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Subjects: “...Temperature decrease...”
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Subjects: “...immune decrease...”
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Subjects: “...regulatory volume decrease...”
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“..., it was proved that this decrease occurred and it was 0.02%. Monetarily, this value corresponds...”
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