Mostrando 1 - 20 resultados de 192 para a busca '(( decrease _ decrease can decrease ) OR ( decrease and decrease fruits at ))~', tempo de busca: 0,89s Refinar Resultados
2
Publicado em 2002
... of astringency loss; however, the fruits showed decrease in the flesh firmness and higher-up water loss to the...
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4
Publicado em 2020
... lactic acid, form an excess amount of reactive oxygen species (ROS), increase tissue damage, and decrease...
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8
Publicado em 2020
...The nutritional and organoleptic quality of hazelnuts can be greatly influenced by storage...
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14
Publicado em 2023
Assuntos: ...Food preservation - processed fruits...
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Dissertação
15
Publicado em 2023
Assuntos: ...Food preservation - processed fruits...
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Dissertação
16
Publicado em 2013
... of alcohols. The phenols can be distinguished into two groups: non-flavonoids and flavonoids [1-4]. Bananas...
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17
Publicado em 2014
...Fruits processing conditions can be described through representative flowcharts with the...
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18
Publicado em 2021
Assuntos: ...Physical and Theoretical Chemistry...
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Outros
19
Publicado em 2023
..., semi-deciduous, or deciduous trees and produce small fruits called acorns. According to the National...
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20
Publicado em 2014
... mass per seed between fruits with different frequencies of aborted ovules and seeds. The rate of ovule...
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