Buscas alternativas:
decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
during first » housing first (Expandir a busca), during fruit (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), not decrease (Expandir a busca)
decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
during first » housing first (Expandir a busca), during fruit (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), not decrease (Expandir a busca)
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“... wines. First, from 135 isolates colleted during a “remostagem” procedure, 4 wild yeasts were selected...”
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“... characterized by gradual decreases in TP, gamma globulins, IgG, and globulin concentrations, as well as GGT...”
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Artigo
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“... and plasma FSH concentrations during follicular deviation in the first post-ovulatory wave in tabapua...”
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Artigo
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“...Our objectives in the current study were: 1) to understand the voluntary intake of beef cows during...”
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Tese
8
“... at C/N > 64 a rapid decrease in lipid synthetic rate and/or incomplete glucose utilization occurred. Glucose and...”
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Artigo
9
Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... fourth week. TBARS values also increased during this period. The total aerobic and psychotropic bacteria...”Acessar documento
Dissertação
11
“... evaluated. The first method consisted of separation of the seeds from fruits and centrifugation. The second...”
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Artigo
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“...Objectives This study aimed to analyse depression and anxiety symptoms changes from the first...”
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“... were used to quantify PFM dynamic morphometry during maximum contraction and the Valsalva maneuver...”
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“... first chapter, the study aimed to evaluate how metabolic and hormonal traits change over time, their...”
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Tese
16
“... antioxidant status of human milk during the first 4 months of lactation, and to correlate such changes with...”
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Artigo
17
“... antioxidant status of human milk during the first 4 months of lactation, and to correlate such changes with...”
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“...The time course of heart rate and body weight alterations during the natural period of dormancy...”
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Artigo
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Assuntos:
“...COVID-19, complications; hormone antagonists/analogues and derivatives; hormone substitutes...”
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Artigo