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3
Publicado em 2011
Assuntos: “...levels of processing...”
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5
Publicado em 2015
“.... The results showed that biomass, levels of reactive oxygen species and glutathione reductase activity...”
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7
Publicado em 2018
“... production and quality of the tomatoes for processing, increases the efficiency of nutrients use and...”
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8
Publicado em 2014
“... or household processing, such as washing, peeling, thermal treatments and sterilization. Several studies have...”
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10
Publicado em 2013
“...ABSTRACT: The aim for this study was to examine the effects of minimal processing on pineapple...”
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11
Publicado em 2018
“...This study was installed to evaluate productive performance of two processing tomato hybrids...”
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12
Publicado em 2022
Assuntos: “...salting processing...”
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17
Publicado em 2020
“..., a decrease in contamination was observed. Levels detected in derived products were from not detected (shell...”
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19
Publicado em 2007
“...High levels of microbial contamination, commonly found in animal origin foods and food processing...”
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20
Publicado em 2007
“...High levels of microbial contamination, commonly found in animal origin foods and food processing...”
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