Buscas alternativas:
decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
fungal food » fungi food (Expandir a busca), fungal flora (Expandir a busca), fungal forms (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
fungal food » fungi food (Expandir a busca), fungal flora (Expandir a busca), fungal forms (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
2
3
“... before and after drying) was used, using 10 replications of 3 kg. The nuts were analysed for their...”
Acessar documento
Acessar documento
Artigo
4
5
“...-type drier with respect to the physical, physicochemical and microbiological quality of nuts after...”
Acessar documento
Acessar documento
Artigo
6
7
8
9
10
“.... Amiga, Energy, Estoril, Ludic, Misak, Multitalia and Rumbo), along 20 days after the onset...”
Acessar documento
Acessar documento
Artigo
11
12
“..., onychomycosis are manifested by onycholysis, hyperkeratosis, change in color and decrease in the nail plate...”
Acessar documento
Acessar documento
Dissertação
13
“.... Food coating and biological control agents, such as killer yeasts, are alternative strategies to reduce...”
Acessar documento
Acessar documento
Dissertação
14
“... the indices of food wastage and economic losses. Aiming at prolonging the useful life of cauliflower...”
Acessar documento
Acessar documento
Trabalho de conclusão de curso
15
16
17
“... (packaging E2), evaluate fungal decontamination and changes in physical-chemical characteristics of the...”
Acessar documento
Acessar documento
Dissertação
18
19
20