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“..., oxidative stress, and expression of extracellular matrix proteins, while reducing RANK/RANKL and increase...”
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“.... Participants supplemented 3.2–6.4 g∙day−1 of chronic βA or placebo (PL) during four weeks, and acute...”
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“... of keratinocytes, also an increase of IL-β at 4 days, and decrease in tumour necrosis factor (TNFα) at 7 days...”
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“... that P. alliacea extract via i.p. decreases the primary tumor growth and increases survival in the...”
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“... was reported only in the HFDMEL group. Additionally, a decrease in LDL and an increase in HDL were...”
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“... expression of NLRP1, NLRP3, caspase-1, IL-1β, TNF-α and HMGB1, while H2O2 was also able to increase TNF-α and...”
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“... disrupts APP ubiquitination and that an increase in the number of substituted lysines tends to increase APP...”
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“... increase in yellow sweet potato flour concentrations in bread led to a decrease of specific volume and...”
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“... concentrations in bread led to a decrease of specific volume and firmness, and an increase in water activity...”
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“... of antimicrobial-resistant pathogens and making it a source of contamination. An in vitro 4 × 4 factorial trial was...”
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“... in mitochondria than control neurons. This increase in mitochondrial BAD levels was matched by a decrease...”
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Subjects: “...Biochemistry, Genetics and Molecular Biology (miscellaneous)...”
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“... by increased MBC and TG levels. On the other hand, qCO2 decreases indicated greater microbial diversity and...”
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