“..., decreases as the soil pH increases due to the higher sorption of B on soil solid surfaces. The objective...”
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“... concentration of B in the soil solution, which, in turn, decreases as the soil pH increases due to the higher...”
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Subjects: “...Ores (Decrease)...”
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“... made with 70 %, and 85 % salt amounts, 30 % and 15 % starch added, respectively, in three different...”
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Subjects: “...Temperature decrease...”
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Subjects: “...Temperature decrease...”
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“...This study investigated the effects of consumption of wheat-durum pasta added of Bifidobacterium...”
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“... H9c2 cardiomyoblast cells. Materials and Methods. Bark extracts of these plants (1 and 25 μg/mL) were added 3 hours...”
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Subjects: “...immune decrease...”
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Subjects: “...Medicine, Medical and Health sciences...”
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“... considered in public policies planning, execution and evaluation. Even regarding these divergences, relating...”
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“... directly related to plant growth and development. In this study we evaluated the effect of salinity...”
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“... are alloying additions or are added as oxides to form a dispersion. The alloys can also be coated with...”
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“... added). The pharmacokinetic parameters of erythropoietin were estimated and the following parameters...”
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“...-induced cell death by decreasing the interaction of cell surface glycan receptors with galectin-3 and...”
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“... growth and development, so this work aims to bring these effects to the various aspects of child...”
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“... carbons for reducing the amount of OTA present in white and red wines as well as to evaluate their effect...”
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“..., it was proved that this decrease occurred and it was 0.02%. Monetarily, this value corresponds...”
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“... is a significant decrease between a 10-minute delay period and one hour and the other is between a one hour and...”
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Subjects: “...regulatory volume decrease...”
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