Buscas alternativas:
decrease decrease » decrease release (Expandir a busca), decreases disease (Expandir a busca), disease decreases (Expandir a busca)
decrease sucrose » decreases glucose (Expandir a busca), decrease income (Expandir a busca), decreases ros (Expandir a busca)
sucrose decrease » sucrose increases (Expandir a busca), cross decreased (Expandir a busca), use decrease (Expandir a busca)
decrease after » disease after (Expandir a busca)
decrease toc » decrease of (Expandir a busca), decrease the (Expandir a busca), decreased to (Expandir a busca)
toc decrease » to decrease (Expandir a busca), the decrease (Expandir a busca), not decrease (Expandir a busca)
decrease decrease » decrease release (Expandir a busca), decreases disease (Expandir a busca), disease decreases (Expandir a busca)
decrease sucrose » decreases glucose (Expandir a busca), decrease income (Expandir a busca), decreases ros (Expandir a busca)
sucrose decrease » sucrose increases (Expandir a busca), cross decreased (Expandir a busca), use decrease (Expandir a busca)
decrease after » disease after (Expandir a busca)
decrease toc » decrease of (Expandir a busca), decrease the (Expandir a busca), decreased to (Expandir a busca)
toc decrease » to decrease (Expandir a busca), the decrease (Expandir a busca), not decrease (Expandir a busca)
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“... of S. mutans per cm2 on the occlusal surface of posterior permanent teeth changes after applying resin-based...”
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Sucrose Concentrations on In Vitro Growth of Tillandsia geminiflora Brongn. (Bromeliaceae) Plantlets
“... in 1/4 MS medium without sucrose. After 90 days, plantlets were re-cultured to 3/4 MS medium added with sucrose...”Acessar documento
Artigo de conferência
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Sucrose concentrations on in vitro growth of Tillandsia geminiflora Brongn. (Bromeliaceae) plantlets
“... in 1/4 MS medium without sucrose. After 90 days, plantlets were recultured to 3/4 MS medium added with sucrose...”Acessar documento
Artigo de conferência
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“...Sucrose is the main sugar used in jams preparation; however his excessive consumption has been...”
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