Avaliação das sub-frações dos carboidratos e das proteínas, usando as metodologias do CNCPS e in situ corn bovinos da raça Nelore. 2. Milho e farelo de algodão
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Publication Date: | 1997 |
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Format: | Other |
Language: | por |
Source: | Repositório Institucional da UNESP |
Download full: | http://hdl.handle.net/11449/219308 |
Summary: | The chemical composition of corn and cottonseed meal was determined in accordance with the Cornell Net Carbohydrate and Protein System (CNCPS) in diets with forage:concentrate ratios of 80:20 (D1) and 60:40 (D2) using Nellore cattle. The potential and effective degradabilities of the carbohydrate and protein subfractions were also determined. For corn, diet 2 resulted in an increase for potentially degradable dry matter (DM). An increase was observed in the effective degradation of DM (EDDM) when lag time was not considered, however, the use of lag time increased the EDDM for both diets, 23 and 18% for D1 and D2, respectively. For cottonseed meal, diet 2 determined a reduction in the potentially degradable DM; therefore, the use of lag time increased the EDDM for both diets, 14% for D1 and 15% for D2. The availability of corn starch (fraction B1) was lower than that determined by CNCPS. The higher values for the degradability of corn and cottonseed meal protein subfractions may indicate an underestimation by the model, and, or, could be attributed to the Zebu animals used in this study. |
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Avaliação das sub-frações dos carboidratos e das proteínas, usando as metodologias do CNCPS e in situ corn bovinos da raça Nelore. 2. Milho e farelo de algodãoEvaluation of the carbohydrate and protein subfractions, using CNCPS and in situ methodologies with Nellore cattle. 2. Corn and cottonseed mealCarbohydrateCornCottonseed mealDegradabilityNelloreProteinThe chemical composition of corn and cottonseed meal was determined in accordance with the Cornell Net Carbohydrate and Protein System (CNCPS) in diets with forage:concentrate ratios of 80:20 (D1) and 60:40 (D2) using Nellore cattle. The potential and effective degradabilities of the carbohydrate and protein subfractions were also determined. For corn, diet 2 resulted in an increase for potentially degradable dry matter (DM). An increase was observed in the effective degradation of DM (EDDM) when lag time was not considered, however, the use of lag time increased the EDDM for both diets, 23 and 18% for D1 and D2, respectively. For cottonseed meal, diet 2 determined a reduction in the potentially degradable DM; therefore, the use of lag time increased the EDDM for both diets, 14% for D1 and 15% for D2. The availability of corn starch (fraction B1) was lower than that determined by CNCPS. The higher values for the degradability of corn and cottonseed meal protein subfractions may indicate an underestimation by the model, and, or, could be attributed to the Zebu animals used in this study.UNESP, Jaboticabal, SPUniv. Estadual de Ponta Grossa-PRDepto. de Zootecnia de Ruminantes ESALQ-USPUNESP, Jaboticabal, SPUniversidade Estadual Paulista (UNESP)Universidade Estadual de Ponta Grossa (UEPG)Universidade de São Paulo (USP)Pereira, João Ricardo Alves [UNESP]Vleira Bose, Max LázaroBoin, Celso2022-04-28T18:54:57Z2022-04-28T18:54:57Z1997-07-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/other838-843Revista Brasileira de Zootecnia, v. 26, n. 4, p. 838-843, 1997.0100-4859http://hdl.handle.net/11449/2193082-s2.0-0346492203Scopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPporRevista Brasileira de Zootecniainfo:eu-repo/semantics/openAccess2025-04-03T20:39:45Zoai:repositorio.unesp.br:11449/219308Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestrepositoriounesp@unesp.bropendoar:29462025-04-03T20:39:45Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
dc.title.none.fl_str_mv |
Avaliação das sub-frações dos carboidratos e das proteínas, usando as metodologias do CNCPS e in situ corn bovinos da raça Nelore. 2. Milho e farelo de algodão Evaluation of the carbohydrate and protein subfractions, using CNCPS and in situ methodologies with Nellore cattle. 2. Corn and cottonseed meal |
title |
Avaliação das sub-frações dos carboidratos e das proteínas, usando as metodologias do CNCPS e in situ corn bovinos da raça Nelore. 2. Milho e farelo de algodão |
spellingShingle |
Avaliação das sub-frações dos carboidratos e das proteínas, usando as metodologias do CNCPS e in situ corn bovinos da raça Nelore. 2. Milho e farelo de algodão Pereira, João Ricardo Alves [UNESP] Carbohydrate Corn Cottonseed meal Degradability Nellore Protein |
title_short |
Avaliação das sub-frações dos carboidratos e das proteínas, usando as metodologias do CNCPS e in situ corn bovinos da raça Nelore. 2. Milho e farelo de algodão |
title_full |
Avaliação das sub-frações dos carboidratos e das proteínas, usando as metodologias do CNCPS e in situ corn bovinos da raça Nelore. 2. Milho e farelo de algodão |
title_fullStr |
Avaliação das sub-frações dos carboidratos e das proteínas, usando as metodologias do CNCPS e in situ corn bovinos da raça Nelore. 2. Milho e farelo de algodão |
title_full_unstemmed |
Avaliação das sub-frações dos carboidratos e das proteínas, usando as metodologias do CNCPS e in situ corn bovinos da raça Nelore. 2. Milho e farelo de algodão |
title_sort |
Avaliação das sub-frações dos carboidratos e das proteínas, usando as metodologias do CNCPS e in situ corn bovinos da raça Nelore. 2. Milho e farelo de algodão |
author |
Pereira, João Ricardo Alves [UNESP] |
author_facet |
Pereira, João Ricardo Alves [UNESP] Vleira Bose, Max Lázaro Boin, Celso |
author_role |
author |
author2 |
Vleira Bose, Max Lázaro Boin, Celso |
author2_role |
author author |
dc.contributor.none.fl_str_mv |
Universidade Estadual Paulista (UNESP) Universidade Estadual de Ponta Grossa (UEPG) Universidade de São Paulo (USP) |
dc.contributor.author.fl_str_mv |
Pereira, João Ricardo Alves [UNESP] Vleira Bose, Max Lázaro Boin, Celso |
dc.subject.por.fl_str_mv |
Carbohydrate Corn Cottonseed meal Degradability Nellore Protein |
topic |
Carbohydrate Corn Cottonseed meal Degradability Nellore Protein |
description |
The chemical composition of corn and cottonseed meal was determined in accordance with the Cornell Net Carbohydrate and Protein System (CNCPS) in diets with forage:concentrate ratios of 80:20 (D1) and 60:40 (D2) using Nellore cattle. The potential and effective degradabilities of the carbohydrate and protein subfractions were also determined. For corn, diet 2 resulted in an increase for potentially degradable dry matter (DM). An increase was observed in the effective degradation of DM (EDDM) when lag time was not considered, however, the use of lag time increased the EDDM for both diets, 23 and 18% for D1 and D2, respectively. For cottonseed meal, diet 2 determined a reduction in the potentially degradable DM; therefore, the use of lag time increased the EDDM for both diets, 14% for D1 and 15% for D2. The availability of corn starch (fraction B1) was lower than that determined by CNCPS. The higher values for the degradability of corn and cottonseed meal protein subfractions may indicate an underestimation by the model, and, or, could be attributed to the Zebu animals used in this study. |
publishDate |
1997 |
dc.date.none.fl_str_mv |
1997-07-01 2022-04-28T18:54:57Z 2022-04-28T18:54:57Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/other |
format |
other |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
Revista Brasileira de Zootecnia, v. 26, n. 4, p. 838-843, 1997. 0100-4859 http://hdl.handle.net/11449/219308 2-s2.0-0346492203 |
identifier_str_mv |
Revista Brasileira de Zootecnia, v. 26, n. 4, p. 838-843, 1997. 0100-4859 2-s2.0-0346492203 |
url |
http://hdl.handle.net/11449/219308 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
Revista Brasileira de Zootecnia |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
838-843 |
dc.source.none.fl_str_mv |
Scopus reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
instname_str |
Universidade Estadual Paulista (UNESP) |
instacron_str |
UNESP |
institution |
UNESP |
reponame_str |
Repositório Institucional da UNESP |
collection |
Repositório Institucional da UNESP |
repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
repository.mail.fl_str_mv |
repositoriounesp@unesp.br |
_version_ |
1834482908988964864 |