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Salvia officinalis essential oil in bean weevil control

Bibliographic Details
Main Author: Scariot, Maurício Albertoni
Publication Date: 2016
Other Authors: Reichert Júnior, Francisco Wilson, Radünz, Lauri Lourenço, Barro, Jhonatan Paulo, Mossi, Altemir José
Format: Article
Language: eng
Source: Pesquisa Agropecuária Tropical (Online)
Download full: https://revistas.ufg.br/pat/article/view/40034
Summary: Bean weevil [Acanthoscelides obtectus Say (Coleoptera: Bruchidae)] is considered the main storage pest of the bean crop. Its control is performed mainly by chemical treatment, which has potential to cause resistance in pests, as well as environmental contamination. This study aimed at evaluating the insecticidal and repellent effect of Salvia officinalis L. essential oil against bean weevil. The doses used for the insecticidal test were: 0 L t-1, 0.5 L t-1, 1.0 L t-1, 1.5 L t-1, 2.5 L t-1 and 5.0 L t-1 of bean grains. For the mortality test, the experimental design was completely randomized, in a 6 × 7 (dose × time) factorial scheme, with five replications. The number of dead insects was counted at 2, 6, 12, 24, 48, 72 and 96 h after the insect introduction. The repellency test was conducted in arenas, under a completely randomized design, using the same doses applied to evaluate the insecticidal effect. Counts were performed 24 h after the introduction of insects. The insecticidal effect of the S. officinalis essential oil on A. obtectus resulted in mortality rates higher than 95 %, after 6 h of insect introduction, for all doses tested.  Repellency effect was also detected for all doses tested.
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spelling Salvia officinalis essential oil in bean weevil controlÓleo essencial de Salvia officinalis no controle de caruncho do feijãoAcanthoscelides obtectusPhaseolus vulgaris L.storage pestsbioactive plants.Acanthoscelides obtectusPhaseolus vulgaris L.pragas de armazenagemplantas bioativas.Bean weevil [Acanthoscelides obtectus Say (Coleoptera: Bruchidae)] is considered the main storage pest of the bean crop. Its control is performed mainly by chemical treatment, which has potential to cause resistance in pests, as well as environmental contamination. This study aimed at evaluating the insecticidal and repellent effect of Salvia officinalis L. essential oil against bean weevil. The doses used for the insecticidal test were: 0 L t-1, 0.5 L t-1, 1.0 L t-1, 1.5 L t-1, 2.5 L t-1 and 5.0 L t-1 of bean grains. For the mortality test, the experimental design was completely randomized, in a 6 × 7 (dose × time) factorial scheme, with five replications. The number of dead insects was counted at 2, 6, 12, 24, 48, 72 and 96 h after the insect introduction. The repellency test was conducted in arenas, under a completely randomized design, using the same doses applied to evaluate the insecticidal effect. Counts were performed 24 h after the introduction of insects. The insecticidal effect of the S. officinalis essential oil on A. obtectus resulted in mortality rates higher than 95 %, after 6 h of insect introduction, for all doses tested.  Repellency effect was also detected for all doses tested.O caruncho do feijão [Acanthoscelides obtectus Say (Coleoptera: Bruchidae)] é considerado a principal praga de armazenagem da cultura do feijão, sendo o seu controle realizado, principalmente, por meio de tratamento químico, o qual possui potencial para causar resistência em pragas, bem como contaminação ambiental. Objetivou-se avaliar o efeito inseticida e repelente do óleo essencial de Salvia officinalis L. sobre o caruncho do feijão. As doses testadas para o ensaio inseticida foram: 0 L t-1; 0,5 L t-1; 1,0 L t-1; 1,5 L t-1; 2,5 L t-1; e 5,0 L t-1 de grãos de feijão. Para o teste de mortalidade, o delineamento experimental utilizado foi o inteiramente casualizado, em esquema fatorial 6 x 7 (dose x tempo), com cinco repetições. A contagem do número de insetos mortos foi realizada às 2, 6, 12, 24, 48, 72 e 96 h após a introdução dos insetos. O teste de repelência foi conduzido em arenas, sob delineamento inteiramente casualizado, sendo utilizadas as mesmas doses citadas para avaliar o efeito inseticida. As contagens foram realizadas 24 h após a introdução dos insetos. O efeito inseticida do óleo essencial de S. officinalis sobre A. obtectus resultou em taxas de mortalidade superiores a 95 %, após 6 h da introdução dos insetos, para todas as doses testadas. Efeito de repelência também foi constatado para todas as doses testadas.Escola de Agronomia - Universidade Federal de Goiás2016-07-05info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionAvaliado por paresapplication/pdfhttps://revistas.ufg.br/pat/article/view/40034Pesquisa Agropecuária Tropical [Agricultural Research in the Tropics]; v. 46, n. 2, Apr./Jun. 2016; 177-182Pesquisa Agropecuária Tropical (Agricultural Research in the Tropics); v. 46, n. 2, abr./jun. 2016; 177-182Pesquisa Agropecuária Tropical; v. 46, n. 2, abr./jun. 2016; 177-1821983-4063reponame:Pesquisa Agropecuária Tropical (Online)instname:Universidade Federal de Goiás (UFG)instacron:UFGenghttps://revistas.ufg.br/pat/article/view/40034/21258Copyright (c) 2016 Pesquisa Agropecuária Tropical (Agricultural Research in the Tropics)info:eu-repo/semantics/openAccessScariot, Maurício AlbertoniReichert Júnior, Francisco WilsonRadünz, Lauri LourençoBarro, Jhonatan PauloMossi, Altemir José2020-07-13T17:58:54Zoai:ojs.revistas.ufg.br:article/40034Revistahttps://revistas.ufg.br/patPUBhttps://revistas.ufg.br/pat/oaiaseleguini.pat@gmail.com||mgoes@agro.ufg.br1983-40631517-6398opendoar:2024-05-21T19:56:12.116407Pesquisa Agropecuária Tropical (Online) - Universidade Federal de Goiás (UFG)true
dc.title.none.fl_str_mv Salvia officinalis essential oil in bean weevil control
Óleo essencial de Salvia officinalis no controle de caruncho do feijão
title Salvia officinalis essential oil in bean weevil control
spellingShingle Salvia officinalis essential oil in bean weevil control
Scariot, Maurício Albertoni
Acanthoscelides obtectus
Phaseolus vulgaris L.
storage pests
bioactive plants.
Acanthoscelides obtectus
Phaseolus vulgaris L.
pragas de armazenagem
plantas bioativas.
title_short Salvia officinalis essential oil in bean weevil control
title_full Salvia officinalis essential oil in bean weevil control
title_fullStr Salvia officinalis essential oil in bean weevil control
title_full_unstemmed Salvia officinalis essential oil in bean weevil control
title_sort Salvia officinalis essential oil in bean weevil control
author Scariot, Maurício Albertoni
author_facet Scariot, Maurício Albertoni
Reichert Júnior, Francisco Wilson
Radünz, Lauri Lourenço
Barro, Jhonatan Paulo
Mossi, Altemir José
author_role author
author2 Reichert Júnior, Francisco Wilson
Radünz, Lauri Lourenço
Barro, Jhonatan Paulo
Mossi, Altemir José
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Scariot, Maurício Albertoni
Reichert Júnior, Francisco Wilson
Radünz, Lauri Lourenço
Barro, Jhonatan Paulo
Mossi, Altemir José
dc.subject.por.fl_str_mv Acanthoscelides obtectus
Phaseolus vulgaris L.
storage pests
bioactive plants.
Acanthoscelides obtectus
Phaseolus vulgaris L.
pragas de armazenagem
plantas bioativas.
topic Acanthoscelides obtectus
Phaseolus vulgaris L.
storage pests
bioactive plants.
Acanthoscelides obtectus
Phaseolus vulgaris L.
pragas de armazenagem
plantas bioativas.
description Bean weevil [Acanthoscelides obtectus Say (Coleoptera: Bruchidae)] is considered the main storage pest of the bean crop. Its control is performed mainly by chemical treatment, which has potential to cause resistance in pests, as well as environmental contamination. This study aimed at evaluating the insecticidal and repellent effect of Salvia officinalis L. essential oil against bean weevil. The doses used for the insecticidal test were: 0 L t-1, 0.5 L t-1, 1.0 L t-1, 1.5 L t-1, 2.5 L t-1 and 5.0 L t-1 of bean grains. For the mortality test, the experimental design was completely randomized, in a 6 × 7 (dose × time) factorial scheme, with five replications. The number of dead insects was counted at 2, 6, 12, 24, 48, 72 and 96 h after the insect introduction. The repellency test was conducted in arenas, under a completely randomized design, using the same doses applied to evaluate the insecticidal effect. Counts were performed 24 h after the introduction of insects. The insecticidal effect of the S. officinalis essential oil on A. obtectus resulted in mortality rates higher than 95 %, after 6 h of insect introduction, for all doses tested.  Repellency effect was also detected for all doses tested.
publishDate 2016
dc.date.none.fl_str_mv 2016-07-05
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Avaliado por pares
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://revistas.ufg.br/pat/article/view/40034
url https://revistas.ufg.br/pat/article/view/40034
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://revistas.ufg.br/pat/article/view/40034/21258
dc.rights.driver.fl_str_mv Copyright (c) 2016 Pesquisa Agropecuária Tropical (Agricultural Research in the Tropics)
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2016 Pesquisa Agropecuária Tropical (Agricultural Research in the Tropics)
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Escola de Agronomia - Universidade Federal de Goiás
publisher.none.fl_str_mv Escola de Agronomia - Universidade Federal de Goiás
dc.source.none.fl_str_mv Pesquisa Agropecuária Tropical [Agricultural Research in the Tropics]; v. 46, n. 2, Apr./Jun. 2016; 177-182
Pesquisa Agropecuária Tropical (Agricultural Research in the Tropics); v. 46, n. 2, abr./jun. 2016; 177-182
Pesquisa Agropecuária Tropical; v. 46, n. 2, abr./jun. 2016; 177-182
1983-4063
reponame:Pesquisa Agropecuária Tropical (Online)
instname:Universidade Federal de Goiás (UFG)
instacron:UFG
instname_str Universidade Federal de Goiás (UFG)
instacron_str UFG
institution UFG
reponame_str Pesquisa Agropecuária Tropical (Online)
collection Pesquisa Agropecuária Tropical (Online)
repository.name.fl_str_mv Pesquisa Agropecuária Tropical (Online) - Universidade Federal de Goiás (UFG)
repository.mail.fl_str_mv aseleguini.pat@gmail.com||mgoes@agro.ufg.br
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