SUBSTRATES AND MOISTURE LEVELS IN THE GERMINATION OF CABBAGE SEEDS

Detalhes bibliográficos
Autor(a) principal: Azeredo, Gilvaneide Alves de
Data de Publicação: 2010
Outros Autores: Silva, Breno Marques da Silva e, Sader, Rubens, Matos, Valderez Pontes
Tipo de documento: Artigo
Idioma: por
Título da fonte: Pesquisa Agropecuária Tropical (Online)
Texto Completo: https://revistas.ufg.br/pat/article/view/4010
Resumo: The availability of water for seeds is closely related to their germination, since hydration is a limiting factor for their metabolic processes. Therefore, in tests carried out in laboratory, substrate must be sufficiently moistened, in order to assure both the embryo growth and seedling formation. This research was carried out to evaluate the influence of different quantities of water, in different substrates, for cabbage (Brassica oleracea var. capitata) seeds germination. The seeds, processed with Thiran 0.1%, were obtained in shops located in Jaboticabal, São Paulo State, Brazil. Germination tests were made in germitest rolled paper towel substrates, between and on draft paper, moistened with quantities of water equivalent to 1.0; 1.5; 2.0; 2.5; 3.0; 3.5; and 4.0 times the dry substrate weight. For each treatment, four repetitions of 50 seeds were used. The seeds were kept in a germinator, at an alternate temperature of 20-30ºC, without further addition of water to the substrate. The evaluations were made on the fifth and tenth days after the experiment preparation. The results obtained revealed that the quantities of water ranging from 1.5 to 2.5 times the paper weight were favorable for seeds germination, mainly in the substrate on and between the paper, while water levels above 3.0 times the substrate weight were harmful for cabbage seeds germination in the rolled paper towel substrates and between the paper. Key-Words: Brassica oleracea var. capitata; quantity of water; seed analysis; germination test.
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spelling SUBSTRATES AND MOISTURE LEVELS IN THE GERMINATION OF CABBAGE SEEDSUMEDECIMENTO E SUBSTRATOS PARA GERMINAÇÃO DE SEMENTES DE REPOLHOBrassica oleracea var. capitataquantity of waterseed analysisgermination testBrassica oleracea var. capitataquantidade de águaanálise de sementesteste de germinação The availability of water for seeds is closely related to their germination, since hydration is a limiting factor for their metabolic processes. Therefore, in tests carried out in laboratory, substrate must be sufficiently moistened, in order to assure both the embryo growth and seedling formation. This research was carried out to evaluate the influence of different quantities of water, in different substrates, for cabbage (Brassica oleracea var. capitata) seeds germination. The seeds, processed with Thiran 0.1%, were obtained in shops located in Jaboticabal, São Paulo State, Brazil. Germination tests were made in germitest rolled paper towel substrates, between and on draft paper, moistened with quantities of water equivalent to 1.0; 1.5; 2.0; 2.5; 3.0; 3.5; and 4.0 times the dry substrate weight. For each treatment, four repetitions of 50 seeds were used. The seeds were kept in a germinator, at an alternate temperature of 20-30ºC, without further addition of water to the substrate. The evaluations were made on the fifth and tenth days after the experiment preparation. The results obtained revealed that the quantities of water ranging from 1.5 to 2.5 times the paper weight were favorable for seeds germination, mainly in the substrate on and between the paper, while water levels above 3.0 times the substrate weight were harmful for cabbage seeds germination in the rolled paper towel substrates and between the paper. Key-Words: Brassica oleracea var. capitata; quantity of water; seed analysis; germination test. A disponibilidade de água para sementes está diretamente relacionada com a sua germinação, uma vez que a hidratação é fator limitante dos processos metabólicos que ocorrem na semente. Assim, em testes realizados em laboratório, o substrato deve estar suficientemente úmido, visando a garantir o crescimento do embrião e a formação da plântula. Este trabalho foi conduzido com o objetivo de avaliar a influência de diferentes teores de água, em diferentes substratos, na germinação de sementes de repolho. As sementes, tratadas com Thiran 0,1%, foram obtidas em casas comerciais localizadas em Jaboticabal (SP). Foram conduzidos testes de germinação nos substratos rolo de papel “germitest”, entre e sobre papel “mata borrão”, umedecidos com teores de água equivalentes a 1,0; 1,5; 2,0; 2,5; 3,0; 3,5; e 4,0 vezes a massa do substrato seco. Para cada tratamento, foram empregadas quatro repetições de 50 sementes, que foram mantidas em germinador, à temperatura alternada de 20-30ºC, sem adição posterior de água ao substrato. As avaliações foram efetuadas aos cinco e dez dias após a instalação do teste. Os resultados obtidos indicaram que os teores de água, na faixa de 1,5 a 2,5 vezes a massa do papel, foram favoráveis à germinação das sementes, principalmente no substrato sobre e entre papel, enquanto os teores de água acima de 3,0 vezes a massa do substrato foram prejudiciais à germinação das sementes de repolho, nos substratos rolo de papel e entre papel. PALAVRAS-CHAVE: Brassica oleracea var. capitata; quantidade de água; análise de sementes, teste de germinação.Escola de Agronomia - Universidade Federal de Goiás2010-03-12info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionPesquisa Experimentalapplication/savehttps://revistas.ufg.br/pat/article/view/4010Pesquisa Agropecuária Tropical [Agricultural Research in the Tropics]; v. 40, n. 1, Jan./Mar. 2010; 77-82Pesquisa Agropecuária Tropical (Agricultural Research in the Tropics); v. 40, n. 1, jan./mar. 2010; 77-82Pesquisa Agropecuária Tropical; v. 40, n. 1, jan./mar. 2010; 77-821983-4063reponame:Pesquisa Agropecuária Tropical (Online)instname:Universidade Federal de Goiás (UFG)instacron:UFGporhttps://revistas.ufg.br/pat/article/view/4010/6250Copyright (c) 2020 Pesquisa Agropecuária Tropical (Agricultural Research in the Tropics)info:eu-repo/semantics/openAccessAzeredo, Gilvaneide Alves deSilva, Breno Marques da Silva eSader, RubensMatos, Valderez Pontes2020-07-09T16:21:11Zoai:ojs.revistas.ufg.br:article/4010Revistahttps://revistas.ufg.br/patPUBhttps://revistas.ufg.br/pat/oaiaseleguini.pat@gmail.com||mgoes@agro.ufg.br1983-40631517-6398opendoar:2024-05-21T19:55:37.484552Pesquisa Agropecuária Tropical (Online) - Universidade Federal de Goiás (UFG)true
dc.title.none.fl_str_mv SUBSTRATES AND MOISTURE LEVELS IN THE GERMINATION OF CABBAGE SEEDS
UMEDECIMENTO E SUBSTRATOS PARA GERMINAÇÃO DE SEMENTES DE REPOLHO
title SUBSTRATES AND MOISTURE LEVELS IN THE GERMINATION OF CABBAGE SEEDS
spellingShingle SUBSTRATES AND MOISTURE LEVELS IN THE GERMINATION OF CABBAGE SEEDS
Azeredo, Gilvaneide Alves de
Brassica oleracea var. capitata
quantity of water
seed analysis
germination test
Brassica oleracea var. capitata
quantidade de água
análise de sementes
teste de germinação
title_short SUBSTRATES AND MOISTURE LEVELS IN THE GERMINATION OF CABBAGE SEEDS
title_full SUBSTRATES AND MOISTURE LEVELS IN THE GERMINATION OF CABBAGE SEEDS
title_fullStr SUBSTRATES AND MOISTURE LEVELS IN THE GERMINATION OF CABBAGE SEEDS
title_full_unstemmed SUBSTRATES AND MOISTURE LEVELS IN THE GERMINATION OF CABBAGE SEEDS
title_sort SUBSTRATES AND MOISTURE LEVELS IN THE GERMINATION OF CABBAGE SEEDS
author Azeredo, Gilvaneide Alves de
author_facet Azeredo, Gilvaneide Alves de
Silva, Breno Marques da Silva e
Sader, Rubens
Matos, Valderez Pontes
author_role author
author2 Silva, Breno Marques da Silva e
Sader, Rubens
Matos, Valderez Pontes
author2_role author
author
author
dc.contributor.author.fl_str_mv Azeredo, Gilvaneide Alves de
Silva, Breno Marques da Silva e
Sader, Rubens
Matos, Valderez Pontes
dc.subject.por.fl_str_mv Brassica oleracea var. capitata
quantity of water
seed analysis
germination test
Brassica oleracea var. capitata
quantidade de água
análise de sementes
teste de germinação
topic Brassica oleracea var. capitata
quantity of water
seed analysis
germination test
Brassica oleracea var. capitata
quantidade de água
análise de sementes
teste de germinação
description The availability of water for seeds is closely related to their germination, since hydration is a limiting factor for their metabolic processes. Therefore, in tests carried out in laboratory, substrate must be sufficiently moistened, in order to assure both the embryo growth and seedling formation. This research was carried out to evaluate the influence of different quantities of water, in different substrates, for cabbage (Brassica oleracea var. capitata) seeds germination. The seeds, processed with Thiran 0.1%, were obtained in shops located in Jaboticabal, São Paulo State, Brazil. Germination tests were made in germitest rolled paper towel substrates, between and on draft paper, moistened with quantities of water equivalent to 1.0; 1.5; 2.0; 2.5; 3.0; 3.5; and 4.0 times the dry substrate weight. For each treatment, four repetitions of 50 seeds were used. The seeds were kept in a germinator, at an alternate temperature of 20-30ºC, without further addition of water to the substrate. The evaluations were made on the fifth and tenth days after the experiment preparation. The results obtained revealed that the quantities of water ranging from 1.5 to 2.5 times the paper weight were favorable for seeds germination, mainly in the substrate on and between the paper, while water levels above 3.0 times the substrate weight were harmful for cabbage seeds germination in the rolled paper towel substrates and between the paper. Key-Words: Brassica oleracea var. capitata; quantity of water; seed analysis; germination test.
publishDate 2010
dc.date.none.fl_str_mv 2010-03-12
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Pesquisa Experimental
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://revistas.ufg.br/pat/article/view/4010
url https://revistas.ufg.br/pat/article/view/4010
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://revistas.ufg.br/pat/article/view/4010/6250
dc.rights.driver.fl_str_mv Copyright (c) 2020 Pesquisa Agropecuária Tropical (Agricultural Research in the Tropics)
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2020 Pesquisa Agropecuária Tropical (Agricultural Research in the Tropics)
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/save
dc.publisher.none.fl_str_mv Escola de Agronomia - Universidade Federal de Goiás
publisher.none.fl_str_mv Escola de Agronomia - Universidade Federal de Goiás
dc.source.none.fl_str_mv Pesquisa Agropecuária Tropical [Agricultural Research in the Tropics]; v. 40, n. 1, Jan./Mar. 2010; 77-82
Pesquisa Agropecuária Tropical (Agricultural Research in the Tropics); v. 40, n. 1, jan./mar. 2010; 77-82
Pesquisa Agropecuária Tropical; v. 40, n. 1, jan./mar. 2010; 77-82
1983-4063
reponame:Pesquisa Agropecuária Tropical (Online)
instname:Universidade Federal de Goiás (UFG)
instacron:UFG
instname_str Universidade Federal de Goiás (UFG)
instacron_str UFG
institution UFG
reponame_str Pesquisa Agropecuária Tropical (Online)
collection Pesquisa Agropecuária Tropical (Online)
repository.name.fl_str_mv Pesquisa Agropecuária Tropical (Online) - Universidade Federal de Goiás (UFG)
repository.mail.fl_str_mv aseleguini.pat@gmail.com||mgoes@agro.ufg.br
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