Variations in the chemical composition of the solution extracted from a Latosol under fertigation with vinasse

Bibliographic Details
Main Author: Francisco, João
Publication Date: 2016
Other Authors: Folegatti, Marcos, Silva, Leonardo, Silva, Jonathas, Diotto, Adriano
Format: Article
Language: eng
Source: Revista ciência agronômica (Online)
Download full: http://periodicos.ufc.br/revistacienciaagronomica/article/view/84614
Summary: The aim of this work was to evaluate the change in electrical conductivity and pH of a soil solution and its composition, with regard to the levels of nitrate and potassium, in a Latosol cultivated with pineapple and subjected to applications of different levels of vinasse. The experiment was conducted in a greenhouse at the Department of Biosystems Engineering of ESALQ/USP. The treatments comprised the application of five levels of vinasse: T1 - 0 m3 ha-1, T2 - 231 m3 ha-1, T3 - 347 m3 ha-1, T4 - 462 m3 ha-1, and T5 - 578 m3 ha-1. Application was every 20 days, using a localised irrigation system with emitters having a nominal flow rate of 4 L h-1 and spaced 0.40 m apart. The applied doses of vinasse were calculated by following the recommendations of CETESB standard P4.231, so that treatment T4 would supply the demand of the pineapple plant for potassium. The solution was collected by means of porous capsule extractors at 30, 120 and 210 days from the start of vinasse application. It was found that increases in the volume of the applied levels resulted in greater values for the electrical conductivity of the soil (ECs) and in the concentration of potassium (K) and nitrate (NO3), with higher values being obtained in the 0.20 m layer. The results demonstrated that pH decreased with increases in the vinasse being applied.
id UFC-2_df86c29f48e46007b1b566a912934d3d
oai_identifier_str oai:periodicos.ufc:article/84614
network_acronym_str UFC-2
network_name_str Revista ciência agronômica (Online)
repository_id_str
spelling Variations in the chemical composition of the solution extracted from a Latosol under fertigation with vinasseEffluent Reuse of water LeachingThe aim of this work was to evaluate the change in electrical conductivity and pH of a soil solution and its composition, with regard to the levels of nitrate and potassium, in a Latosol cultivated with pineapple and subjected to applications of different levels of vinasse. The experiment was conducted in a greenhouse at the Department of Biosystems Engineering of ESALQ/USP. The treatments comprised the application of five levels of vinasse: T1 - 0 m3 ha-1, T2 - 231 m3 ha-1, T3 - 347 m3 ha-1, T4 - 462 m3 ha-1, and T5 - 578 m3 ha-1. Application was every 20 days, using a localised irrigation system with emitters having a nominal flow rate of 4 L h-1 and spaced 0.40 m apart. The applied doses of vinasse were calculated by following the recommendations of CETESB standard P4.231, so that treatment T4 would supply the demand of the pineapple plant for potassium. The solution was collected by means of porous capsule extractors at 30, 120 and 210 days from the start of vinasse application. It was found that increases in the volume of the applied levels resulted in greater values for the electrical conductivity of the soil (ECs) and in the concentration of potassium (K) and nitrate (NO3), with higher values being obtained in the 0.20 m layer. The results demonstrated that pH decreased with increases in the vinasse being applied.Revista Ciência Agronômica2016-03-03info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttp://periodicos.ufc.br/revistacienciaagronomica/article/view/84614Revista Ciência Agronômica; v. 47 n. 2 (2016)1806-66900045-6888reponame:Revista ciência agronômica (Online)instname:Universidade Federal do Ceará (UFC)instacron:UFCenghttp://periodicos.ufc.br/revistacienciaagronomica/article/view/84614/228766Francisco, JoãoFolegatti, MarcosSilva, LeonardoSilva, JonathasDiotto, Adrianoinfo:eu-repo/semantics/openAccess2023-03-01T03:17:58Zoai:periodicos.ufc:article/84614Revistahttps://periodicos.ufc.br/revistacienciaagronomicaPUBhttps://periodicos.ufc.br/revistacienciaagronomica/oai||alekdutra@ufc.br|| ccarev@ufc.br1806-66900045-6888opendoar:2023-03-01T03:17:58Revista ciência agronômica (Online) - Universidade Federal do Ceará (UFC)false
dc.title.none.fl_str_mv Variations in the chemical composition of the solution extracted from a Latosol under fertigation with vinasse
title Variations in the chemical composition of the solution extracted from a Latosol under fertigation with vinasse
spellingShingle Variations in the chemical composition of the solution extracted from a Latosol under fertigation with vinasse
Francisco, João
Effluent
Reuse of water
Leaching
title_short Variations in the chemical composition of the solution extracted from a Latosol under fertigation with vinasse
title_full Variations in the chemical composition of the solution extracted from a Latosol under fertigation with vinasse
title_fullStr Variations in the chemical composition of the solution extracted from a Latosol under fertigation with vinasse
title_full_unstemmed Variations in the chemical composition of the solution extracted from a Latosol under fertigation with vinasse
title_sort Variations in the chemical composition of the solution extracted from a Latosol under fertigation with vinasse
author Francisco, João
author_facet Francisco, João
Folegatti, Marcos
Silva, Leonardo
Silva, Jonathas
Diotto, Adriano
author_role author
author2 Folegatti, Marcos
Silva, Leonardo
Silva, Jonathas
Diotto, Adriano
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Francisco, João
Folegatti, Marcos
Silva, Leonardo
Silva, Jonathas
Diotto, Adriano
dc.subject.por.fl_str_mv Effluent
Reuse of water
Leaching
topic Effluent
Reuse of water
Leaching
description The aim of this work was to evaluate the change in electrical conductivity and pH of a soil solution and its composition, with regard to the levels of nitrate and potassium, in a Latosol cultivated with pineapple and subjected to applications of different levels of vinasse. The experiment was conducted in a greenhouse at the Department of Biosystems Engineering of ESALQ/USP. The treatments comprised the application of five levels of vinasse: T1 - 0 m3 ha-1, T2 - 231 m3 ha-1, T3 - 347 m3 ha-1, T4 - 462 m3 ha-1, and T5 - 578 m3 ha-1. Application was every 20 days, using a localised irrigation system with emitters having a nominal flow rate of 4 L h-1 and spaced 0.40 m apart. The applied doses of vinasse were calculated by following the recommendations of CETESB standard P4.231, so that treatment T4 would supply the demand of the pineapple plant for potassium. The solution was collected by means of porous capsule extractors at 30, 120 and 210 days from the start of vinasse application. It was found that increases in the volume of the applied levels resulted in greater values for the electrical conductivity of the soil (ECs) and in the concentration of potassium (K) and nitrate (NO3), with higher values being obtained in the 0.20 m layer. The results demonstrated that pH decreased with increases in the vinasse being applied.
publishDate 2016
dc.date.none.fl_str_mv 2016-03-03
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://periodicos.ufc.br/revistacienciaagronomica/article/view/84614
url http://periodicos.ufc.br/revistacienciaagronomica/article/view/84614
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv http://periodicos.ufc.br/revistacienciaagronomica/article/view/84614/228766
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Revista Ciência Agronômica
publisher.none.fl_str_mv Revista Ciência Agronômica
dc.source.none.fl_str_mv Revista Ciência Agronômica; v. 47 n. 2 (2016)
1806-6690
0045-6888
reponame:Revista ciência agronômica (Online)
instname:Universidade Federal do Ceará (UFC)
instacron:UFC
instname_str Universidade Federal do Ceará (UFC)
instacron_str UFC
institution UFC
reponame_str Revista ciência agronômica (Online)
collection Revista ciência agronômica (Online)
repository.name.fl_str_mv Revista ciência agronômica (Online) - Universidade Federal do Ceará (UFC)
repository.mail.fl_str_mv ||alekdutra@ufc.br|| ccarev@ufc.br
_version_ 1826232464911106048