Marandu palisade grass-forage peanut mixed pastures: Forage intake, animal behaviour, and canopy structure as affected by grazing intensities
Main Author: | |
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Publication Date: | 2024 |
Other Authors: | , , , , , , , |
Format: | Article |
Language: | eng |
Source: | Repositório Institucional da Udesc |
dARK ID: | ark:/33523/001300000qnz2 |
Download full: | https://repositorio.udesc.br/handle/UDESC/1881 |
Summary: | © 2024 John Wiley & Sons Ltd.Integrating forage legumes into grasslands offers numerous ecosystem services. However, the management of grass-legume pastures is challenging because the interaction between the defoliation frequency and severity may affect the legume persistence and forage intake by grazing animals. This 2-year study evaluated the most effective grazing intensity to increase forage intake while maintaining a balanced legume proportion in tropical pastures consisting of Brachiaria brizantha and Arachis pintoi. Three treatments (grazing intensities) were assessed: severe, moderate, and low, corresponding to stubble heights of 10, 15, and 20 cm, respectively, and a pre-grazing height of 25 cm. Two purebred Tabapua heifers were used for each treatment, and additional put-and-take animals were introduced, as required. Canopy structure, grazing behaviour, nutritive value, and forage intake were evaluated. The legume proportion in herbage mass remained consistent across all intensities, averaging 35% pre- and 32% post-grazing. The grazing duration remained consistent across treatments on the first and third days, with an average grazing time of 390 and 440 min, respectively. Under post-grazing conditions, low-intensity grazing had a 52% greater intake rate than severe-intensity grazing, which was attributed to a greater biting rate (37.9 bites/min) and bite weight (0.9 g DM/bite). Moderate grazing intensity (stubble height of ~15 cm associated with a pre-grazing height of ~25 cm) is recommended to manage a mixture of B. brizantha and A. pintoi when the objective is to couple high forage intake with a balanced legume proportion in the pasture. |
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Marandu palisade grass-forage peanut mixed pastures: Forage intake, animal behaviour, and canopy structure as affected by grazing intensities© 2024 John Wiley & Sons Ltd.Integrating forage legumes into grasslands offers numerous ecosystem services. However, the management of grass-legume pastures is challenging because the interaction between the defoliation frequency and severity may affect the legume persistence and forage intake by grazing animals. This 2-year study evaluated the most effective grazing intensity to increase forage intake while maintaining a balanced legume proportion in tropical pastures consisting of Brachiaria brizantha and Arachis pintoi. Three treatments (grazing intensities) were assessed: severe, moderate, and low, corresponding to stubble heights of 10, 15, and 20 cm, respectively, and a pre-grazing height of 25 cm. Two purebred Tabapua heifers were used for each treatment, and additional put-and-take animals were introduced, as required. Canopy structure, grazing behaviour, nutritive value, and forage intake were evaluated. The legume proportion in herbage mass remained consistent across all intensities, averaging 35% pre- and 32% post-grazing. The grazing duration remained consistent across treatments on the first and third days, with an average grazing time of 390 and 440 min, respectively. Under post-grazing conditions, low-intensity grazing had a 52% greater intake rate than severe-intensity grazing, which was attributed to a greater biting rate (37.9 bites/min) and bite weight (0.9 g DM/bite). Moderate grazing intensity (stubble height of ~15 cm associated with a pre-grazing height of ~25 cm) is recommended to manage a mixture of B. brizantha and A. pintoi when the objective is to couple high forage intake with a balanced legume proportion in the pasture.2024-12-05T13:39:57Z2024info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article1365-249410.1111/gfs.12688https://repositorio.udesc.br/handle/UDESC/1881ark:/33523/001300000qnz2Grass and Forage ScienceRodrigues da Cruz P.J.Vieira da Silva D.de Lima I.B.G.Alves G.C.Homem B.G.C.Alves B.J.R.Boddey R.M.Casagrande D.R.Sbrissia, Andre Fischerengreponame:Repositório Institucional da Udescinstname:Universidade do Estado de Santa Catarina (UDESC)instacron:UDESCinfo:eu-repo/semantics/openAccess2024-12-07T20:37:09Zoai:repositorio.udesc.br:UDESC/1881Biblioteca Digital de Teses e Dissertaçõeshttps://pergamumweb.udesc.br/biblioteca/index.phpPRIhttps://repositorio-api.udesc.br/server/oai/requestri@udesc.bropendoar:63912024-12-07T20:37:09Repositório Institucional da Udesc - Universidade do Estado de Santa Catarina (UDESC)false |
dc.title.none.fl_str_mv |
Marandu palisade grass-forage peanut mixed pastures: Forage intake, animal behaviour, and canopy structure as affected by grazing intensities |
title |
Marandu palisade grass-forage peanut mixed pastures: Forage intake, animal behaviour, and canopy structure as affected by grazing intensities |
spellingShingle |
Marandu palisade grass-forage peanut mixed pastures: Forage intake, animal behaviour, and canopy structure as affected by grazing intensities Rodrigues da Cruz P.J. |
title_short |
Marandu palisade grass-forage peanut mixed pastures: Forage intake, animal behaviour, and canopy structure as affected by grazing intensities |
title_full |
Marandu palisade grass-forage peanut mixed pastures: Forage intake, animal behaviour, and canopy structure as affected by grazing intensities |
title_fullStr |
Marandu palisade grass-forage peanut mixed pastures: Forage intake, animal behaviour, and canopy structure as affected by grazing intensities |
title_full_unstemmed |
Marandu palisade grass-forage peanut mixed pastures: Forage intake, animal behaviour, and canopy structure as affected by grazing intensities |
title_sort |
Marandu palisade grass-forage peanut mixed pastures: Forage intake, animal behaviour, and canopy structure as affected by grazing intensities |
author |
Rodrigues da Cruz P.J. |
author_facet |
Rodrigues da Cruz P.J. Vieira da Silva D. de Lima I.B.G. Alves G.C. Homem B.G.C. Alves B.J.R. Boddey R.M. Casagrande D.R. Sbrissia, Andre Fischer |
author_role |
author |
author2 |
Vieira da Silva D. de Lima I.B.G. Alves G.C. Homem B.G.C. Alves B.J.R. Boddey R.M. Casagrande D.R. Sbrissia, Andre Fischer |
author2_role |
author author author author author author author author |
dc.contributor.author.fl_str_mv |
Rodrigues da Cruz P.J. Vieira da Silva D. de Lima I.B.G. Alves G.C. Homem B.G.C. Alves B.J.R. Boddey R.M. Casagrande D.R. Sbrissia, Andre Fischer |
description |
© 2024 John Wiley & Sons Ltd.Integrating forage legumes into grasslands offers numerous ecosystem services. However, the management of grass-legume pastures is challenging because the interaction between the defoliation frequency and severity may affect the legume persistence and forage intake by grazing animals. This 2-year study evaluated the most effective grazing intensity to increase forage intake while maintaining a balanced legume proportion in tropical pastures consisting of Brachiaria brizantha and Arachis pintoi. Three treatments (grazing intensities) were assessed: severe, moderate, and low, corresponding to stubble heights of 10, 15, and 20 cm, respectively, and a pre-grazing height of 25 cm. Two purebred Tabapua heifers were used for each treatment, and additional put-and-take animals were introduced, as required. Canopy structure, grazing behaviour, nutritive value, and forage intake were evaluated. The legume proportion in herbage mass remained consistent across all intensities, averaging 35% pre- and 32% post-grazing. The grazing duration remained consistent across treatments on the first and third days, with an average grazing time of 390 and 440 min, respectively. Under post-grazing conditions, low-intensity grazing had a 52% greater intake rate than severe-intensity grazing, which was attributed to a greater biting rate (37.9 bites/min) and bite weight (0.9 g DM/bite). Moderate grazing intensity (stubble height of ~15 cm associated with a pre-grazing height of ~25 cm) is recommended to manage a mixture of B. brizantha and A. pintoi when the objective is to couple high forage intake with a balanced legume proportion in the pasture. |
publishDate |
2024 |
dc.date.none.fl_str_mv |
2024-12-05T13:39:57Z 2024 |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
1365-2494 10.1111/gfs.12688 https://repositorio.udesc.br/handle/UDESC/1881 |
dc.identifier.dark.fl_str_mv |
ark:/33523/001300000qnz2 |
identifier_str_mv |
1365-2494 10.1111/gfs.12688 ark:/33523/001300000qnz2 |
url |
https://repositorio.udesc.br/handle/UDESC/1881 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
Grass and Forage Science |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.source.none.fl_str_mv |
reponame:Repositório Institucional da Udesc instname:Universidade do Estado de Santa Catarina (UDESC) instacron:UDESC |
instname_str |
Universidade do Estado de Santa Catarina (UDESC) |
instacron_str |
UDESC |
institution |
UDESC |
reponame_str |
Repositório Institucional da Udesc |
collection |
Repositório Institucional da Udesc |
repository.name.fl_str_mv |
Repositório Institucional da Udesc - Universidade do Estado de Santa Catarina (UDESC) |
repository.mail.fl_str_mv |
ri@udesc.br |
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1842258161486004224 |