Ex vitro rooting and acclimatization Micropropagated seedlings of blackberry 'Xavante' Enraizamento ex vitro e aclimatização de plântulas micropropagadas de amoreira-preta 'Xavante'

Bibliographic Details
Main Author: Pelizza T.R.*
Publication Date: 2013
Other Authors: Muniz J., Camargo P., Kretzschmar A.A., Rufato L.
Format: Article
Language: eng
Source: Repositório Institucional da Udesc
dARK ID: ark:/33523/00130000027gv
Download full: https://repositorio.udesc.br/handle/UDESC/9046
Summary: The objective of this study was to evaluate the ex vitro rooting and acclimatization of blackberry 'Xavante'. This study was conducted at the Agro Veterinary Science Center (CAV / UDESC), in Lages (SC). In the stage of ex vitro rooting, higher number of roots was obtained with 320 mg.L-1 of IBA. There was positive linear correlation according to the IBA for average length of roots and total fresh weight of seedlings. In the acclimatization stage the seedlings after six months, had a higher total fresh weight with the composition of the organic substrate Tecnomax ®) + vermiculite and organic substrate Tecnomax ®. Thus, for ex vitro rooting of blackberry 'Xavante' it is recommended immersion of seedlings with IBA concentration of 320 mg L-1 for 5 minutes and indicates the use of the organic substrate Tecnomax ® to step acclimatization.
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spelling Ex vitro rooting and acclimatization Micropropagated seedlings of blackberry 'Xavante' Enraizamento ex vitro e aclimatização de plântulas micropropagadas de amoreira-preta 'Xavante'The objective of this study was to evaluate the ex vitro rooting and acclimatization of blackberry 'Xavante'. This study was conducted at the Agro Veterinary Science Center (CAV / UDESC), in Lages (SC). In the stage of ex vitro rooting, higher number of roots was obtained with 320 mg.L-1 of IBA. There was positive linear correlation according to the IBA for average length of roots and total fresh weight of seedlings. In the acclimatization stage the seedlings after six months, had a higher total fresh weight with the composition of the organic substrate Tecnomax ®) + vermiculite and organic substrate Tecnomax ®. Thus, for ex vitro rooting of blackberry 'Xavante' it is recommended immersion of seedlings with IBA concentration of 320 mg L-1 for 5 minutes and indicates the use of the organic substrate Tecnomax ® to step acclimatization.2024-12-06T14:37:05Z2013info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlep. 329 - 3320100-294510.1590/S0100-29452013000100039https://repositorio.udesc.br/handle/UDESC/9046ark:/33523/00130000027gvRevista Brasileira de Fruticultura351Pelizza T.R.*Muniz J.Camargo P.Kretzschmar A.A.Rufato L.engreponame:Repositório Institucional da Udescinstname:Universidade do Estado de Santa Catarina (UDESC)instacron:UDESCinfo:eu-repo/semantics/openAccess2024-12-07T21:00:29Zoai:repositorio.udesc.br:UDESC/9046Biblioteca Digital de Teses e Dissertaçõeshttps://pergamumweb.udesc.br/biblioteca/index.phpPRIhttps://repositorio-api.udesc.br/server/oai/requestri@udesc.bropendoar:63912024-12-07T21:00:29Repositório Institucional da Udesc - Universidade do Estado de Santa Catarina (UDESC)false
dc.title.none.fl_str_mv Ex vitro rooting and acclimatization Micropropagated seedlings of blackberry 'Xavante' Enraizamento ex vitro e aclimatização de plântulas micropropagadas de amoreira-preta 'Xavante'
title Ex vitro rooting and acclimatization Micropropagated seedlings of blackberry 'Xavante' Enraizamento ex vitro e aclimatização de plântulas micropropagadas de amoreira-preta 'Xavante'
spellingShingle Ex vitro rooting and acclimatization Micropropagated seedlings of blackberry 'Xavante' Enraizamento ex vitro e aclimatização de plântulas micropropagadas de amoreira-preta 'Xavante'
Pelizza T.R.*
title_short Ex vitro rooting and acclimatization Micropropagated seedlings of blackberry 'Xavante' Enraizamento ex vitro e aclimatização de plântulas micropropagadas de amoreira-preta 'Xavante'
title_full Ex vitro rooting and acclimatization Micropropagated seedlings of blackberry 'Xavante' Enraizamento ex vitro e aclimatização de plântulas micropropagadas de amoreira-preta 'Xavante'
title_fullStr Ex vitro rooting and acclimatization Micropropagated seedlings of blackberry 'Xavante' Enraizamento ex vitro e aclimatização de plântulas micropropagadas de amoreira-preta 'Xavante'
title_full_unstemmed Ex vitro rooting and acclimatization Micropropagated seedlings of blackberry 'Xavante' Enraizamento ex vitro e aclimatização de plântulas micropropagadas de amoreira-preta 'Xavante'
title_sort Ex vitro rooting and acclimatization Micropropagated seedlings of blackberry 'Xavante' Enraizamento ex vitro e aclimatização de plântulas micropropagadas de amoreira-preta 'Xavante'
author Pelizza T.R.*
author_facet Pelizza T.R.*
Muniz J.
Camargo P.
Kretzschmar A.A.
Rufato L.
author_role author
author2 Muniz J.
Camargo P.
Kretzschmar A.A.
Rufato L.
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Pelizza T.R.*
Muniz J.
Camargo P.
Kretzschmar A.A.
Rufato L.
description The objective of this study was to evaluate the ex vitro rooting and acclimatization of blackberry 'Xavante'. This study was conducted at the Agro Veterinary Science Center (CAV / UDESC), in Lages (SC). In the stage of ex vitro rooting, higher number of roots was obtained with 320 mg.L-1 of IBA. There was positive linear correlation according to the IBA for average length of roots and total fresh weight of seedlings. In the acclimatization stage the seedlings after six months, had a higher total fresh weight with the composition of the organic substrate Tecnomax ®) + vermiculite and organic substrate Tecnomax ®. Thus, for ex vitro rooting of blackberry 'Xavante' it is recommended immersion of seedlings with IBA concentration of 320 mg L-1 for 5 minutes and indicates the use of the organic substrate Tecnomax ® to step acclimatization.
publishDate 2013
dc.date.none.fl_str_mv 2013
2024-12-06T14:37:05Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv 0100-2945
10.1590/S0100-29452013000100039
https://repositorio.udesc.br/handle/UDESC/9046
dc.identifier.dark.fl_str_mv ark:/33523/00130000027gv
identifier_str_mv 0100-2945
10.1590/S0100-29452013000100039
ark:/33523/00130000027gv
url https://repositorio.udesc.br/handle/UDESC/9046
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Revista Brasileira de Fruticultura
35
1
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv p. 329 - 332
dc.source.none.fl_str_mv reponame:Repositório Institucional da Udesc
instname:Universidade do Estado de Santa Catarina (UDESC)
instacron:UDESC
instname_str Universidade do Estado de Santa Catarina (UDESC)
instacron_str UDESC
institution UDESC
reponame_str Repositório Institucional da Udesc
collection Repositório Institucional da Udesc
repository.name.fl_str_mv Repositório Institucional da Udesc - Universidade do Estado de Santa Catarina (UDESC)
repository.mail.fl_str_mv ri@udesc.br
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