THE QUALITY OF BOVINE COLOSTRUM AND THE TRANSFERENCE OF IMMUNITY TO NEWBORN CALVES IN LAGES, SC, BRAZIL
Main Author: | |
---|---|
Publication Date: | 2004 |
Other Authors: | , , |
Format: | Article |
Language: | por |
Source: | Revista de Ciências Agroveterinárias (Online) |
Download full: | https://periodicos.udesc.br/index.php/agroveterinaria/article/view/5426 |
Summary: | Colostrum samples were taken at the first milking from 74 cows in four farms. Serum samples were taken from their calves in the first 72 hours after birth. The levels of immunoglobulins in the colostrum and in the sera were analyzed by the Zinc Turbidity Test. In the colostrum a colostrometer (Schering-Plough Animal Health, United Kingdom) was also used to evaluate the immunoglobulin content. The results were statistically analyzed using InStat software (GraphPad Inc, USA). Immunoglobulin concentration in colostrum ranged from 2719.8 mg/100 mL to 8850.2 mg/100 mL (SD= ±1325.7), and in the sera of the calves from 281.94 mg/ml to 1163.4 mg/100 mL (SD=±238.25). There was no correlation among Ig concentration in the colostrum and serum (p=0.2123). The concentration varied widely among individual dam/calf pairs. Considering the limit of normality as one Standard Deviation below average, 18.92% of the calves had failure of passive transfer. A statistically significant (p=0.0156) difference was observed in the Ig concentration in the serum of calves from two farms, but not in the colostrum of the cows of these farms. There was also a difference (p=0.0121) between Ig concentration in the serum of calves born in winter (576.26 ± 225.28 mg/100 mL ) and in summer (776.4 ± 226,98 mg/100 mL ). This difference did not occur in colostrum. According to the colostrometer scale, colostrum samples were classified as good when they had a density between 1045 and 1090 (79.7% of the samples), regular when the density was between 1035 and 1045 (14.9% of the samples) and poor with densities below 1035 (5.4% of the samples). |
id |
UDESC-10_58dbc94a3882e30c5f64dcb261029515 |
---|---|
oai_identifier_str |
oai::article/5426 |
network_acronym_str |
UDESC-10 |
network_name_str |
Revista de Ciências Agroveterinárias (Online) |
repository_id_str |
|
spelling |
THE QUALITY OF BOVINE COLOSTRUM AND THE TRANSFERENCE OF IMMUNITY TO NEWBORN CALVES IN LAGES, SC, BRAZILQUALIDADE DO COLOSTRO BOVINO E TRANSFERÊNCIA DE IMUNIDADE AOS BEZERROS RECÉM- NASCIDOS NA REGIÃO DE LAGES, SCcalvesimmunitytransfer of passive immunityimmunoglobulins.bezerrosimunidadetransferência de imunidade passivaimunoglobulinas.Colostrum samples were taken at the first milking from 74 cows in four farms. Serum samples were taken from their calves in the first 72 hours after birth. The levels of immunoglobulins in the colostrum and in the sera were analyzed by the Zinc Turbidity Test. In the colostrum a colostrometer (Schering-Plough Animal Health, United Kingdom) was also used to evaluate the immunoglobulin content. The results were statistically analyzed using InStat software (GraphPad Inc, USA). Immunoglobulin concentration in colostrum ranged from 2719.8 mg/100 mL to 8850.2 mg/100 mL (SD= ±1325.7), and in the sera of the calves from 281.94 mg/ml to 1163.4 mg/100 mL (SD=±238.25). There was no correlation among Ig concentration in the colostrum and serum (p=0.2123). The concentration varied widely among individual dam/calf pairs. Considering the limit of normality as one Standard Deviation below average, 18.92% of the calves had failure of passive transfer. A statistically significant (p=0.0156) difference was observed in the Ig concentration in the serum of calves from two farms, but not in the colostrum of the cows of these farms. There was also a difference (p=0.0121) between Ig concentration in the serum of calves born in winter (576.26 ± 225.28 mg/100 mL ) and in summer (776.4 ± 226,98 mg/100 mL ). This difference did not occur in colostrum. According to the colostrometer scale, colostrum samples were classified as good when they had a density between 1045 and 1090 (79.7% of the samples), regular when the density was between 1035 and 1045 (14.9% of the samples) and poor with densities below 1035 (5.4% of the samples).Foram coletadas amostras de colostro de 74 vacas Holandesas e mestiças Holandesas de quatro propriedades, e amostras de soro de seus bezerros nas primeiras 72 horas de vida. A quantidade de imunoglobulinas (Igs) no colostro e no soro foi analisada pelo teste de Turbidez do Sulfato de Zinco (TSZ) e no colostro também pelo colostrômetro. A concentração de Igs no colostro variou de 2719,8 mg/100 mL a 8850,2 mg/100 mL (s= ±1325,7), e no soro dos bezerros de 281,94 mg/ml a 1163,4 mg/100 mL (s=±238,25). Não houve correlação entre a concentração de imunoglobulinas no colostro e no soro (p=0,2123). Ocorreram variações individuais entre soros de diferentes bezerros e os colostros de suas mães. Considerando-se um desvio padrão abaixo da média como o limite de normalidade, 18,92% dos bezerros apresentaram falha de transferência de imunidade passiva. Ocorreu uma diferença significativa na concentração média de Igs no soro dos bezerros (teste t, p=0,0156) entre duas propriedades. Esta diferença não ocorreu na concentração de Igs no colostro (t test, p=0,5587). Houve também diferença significativa na concentração de Igs no soro entre bezerros nascidos no inverno (média=576,26 ± 225,28 mg/100 mL ) e no verão (média=776,4 ± 226,98 mg/100 mL ) ( t test, p=0,0121). Esta diferença não ocorreu no colostro. De acordo com a escala do colostrômetro, os colostros foram classificados como bons com densidade entre 1045 - 1090 (79,7% dos colostros analisados), regulares com densidade entre 1035 - 1045 (14,9% do total) e pobres com densidade entre 1000 - 1035 (5,4% do total).Universidade do Estado de Santa Catarina2004-06-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.udesc.br/index.php/agroveterinaria/article/view/5426Revista de Ciências Agroveterinárias; Vol. 3 No. 2 (2004); 116-120Revista de Ciências Agroveterinárias; v. 3 n. 2 (2004); 116-1202238-1171reponame:Revista de Ciências Agroveterinárias (Online)instname:Universidade do Estado de Santa Catarina (UDESC)instacron:UDESCporhttps://periodicos.udesc.br/index.php/agroveterinaria/article/view/5426/3626Vaz, Adil KFurtado, Adroaldo CerviMarca, AndréPaterno, Marcos Robertoinfo:eu-repo/semantics/openAccess2022-07-01T14:19:38Zoai::article/5426Revistahttps://periodicos.udesc.br/index.php/agroveterinaria/PUBhttps://periodicos.udesc.br/index.php/agroveterinaria/oairca.cav@udesc.br | portal.periodicos@udesc.brhttps://doi.org/10.5965/223811712238-11711676-9732opendoar:2022-07-01T14:19:38Revista de Ciências Agroveterinárias (Online) - Universidade do Estado de Santa Catarina (UDESC)false |
dc.title.none.fl_str_mv |
THE QUALITY OF BOVINE COLOSTRUM AND THE TRANSFERENCE OF IMMUNITY TO NEWBORN CALVES IN LAGES, SC, BRAZIL QUALIDADE DO COLOSTRO BOVINO E TRANSFERÊNCIA DE IMUNIDADE AOS BEZERROS RECÉM- NASCIDOS NA REGIÃO DE LAGES, SC |
title |
THE QUALITY OF BOVINE COLOSTRUM AND THE TRANSFERENCE OF IMMUNITY TO NEWBORN CALVES IN LAGES, SC, BRAZIL |
spellingShingle |
THE QUALITY OF BOVINE COLOSTRUM AND THE TRANSFERENCE OF IMMUNITY TO NEWBORN CALVES IN LAGES, SC, BRAZIL Vaz, Adil K calves immunity transfer of passive immunity immunoglobulins. bezerros imunidade transferência de imunidade passiva imunoglobulinas. |
title_short |
THE QUALITY OF BOVINE COLOSTRUM AND THE TRANSFERENCE OF IMMUNITY TO NEWBORN CALVES IN LAGES, SC, BRAZIL |
title_full |
THE QUALITY OF BOVINE COLOSTRUM AND THE TRANSFERENCE OF IMMUNITY TO NEWBORN CALVES IN LAGES, SC, BRAZIL |
title_fullStr |
THE QUALITY OF BOVINE COLOSTRUM AND THE TRANSFERENCE OF IMMUNITY TO NEWBORN CALVES IN LAGES, SC, BRAZIL |
title_full_unstemmed |
THE QUALITY OF BOVINE COLOSTRUM AND THE TRANSFERENCE OF IMMUNITY TO NEWBORN CALVES IN LAGES, SC, BRAZIL |
title_sort |
THE QUALITY OF BOVINE COLOSTRUM AND THE TRANSFERENCE OF IMMUNITY TO NEWBORN CALVES IN LAGES, SC, BRAZIL |
author |
Vaz, Adil K |
author_facet |
Vaz, Adil K Furtado, Adroaldo Cervi Marca, André Paterno, Marcos Roberto |
author_role |
author |
author2 |
Furtado, Adroaldo Cervi Marca, André Paterno, Marcos Roberto |
author2_role |
author author author |
dc.contributor.author.fl_str_mv |
Vaz, Adil K Furtado, Adroaldo Cervi Marca, André Paterno, Marcos Roberto |
dc.subject.por.fl_str_mv |
calves immunity transfer of passive immunity immunoglobulins. bezerros imunidade transferência de imunidade passiva imunoglobulinas. |
topic |
calves immunity transfer of passive immunity immunoglobulins. bezerros imunidade transferência de imunidade passiva imunoglobulinas. |
description |
Colostrum samples were taken at the first milking from 74 cows in four farms. Serum samples were taken from their calves in the first 72 hours after birth. The levels of immunoglobulins in the colostrum and in the sera were analyzed by the Zinc Turbidity Test. In the colostrum a colostrometer (Schering-Plough Animal Health, United Kingdom) was also used to evaluate the immunoglobulin content. The results were statistically analyzed using InStat software (GraphPad Inc, USA). Immunoglobulin concentration in colostrum ranged from 2719.8 mg/100 mL to 8850.2 mg/100 mL (SD= ±1325.7), and in the sera of the calves from 281.94 mg/ml to 1163.4 mg/100 mL (SD=±238.25). There was no correlation among Ig concentration in the colostrum and serum (p=0.2123). The concentration varied widely among individual dam/calf pairs. Considering the limit of normality as one Standard Deviation below average, 18.92% of the calves had failure of passive transfer. A statistically significant (p=0.0156) difference was observed in the Ig concentration in the serum of calves from two farms, but not in the colostrum of the cows of these farms. There was also a difference (p=0.0121) between Ig concentration in the serum of calves born in winter (576.26 ± 225.28 mg/100 mL ) and in summer (776.4 ± 226,98 mg/100 mL ). This difference did not occur in colostrum. According to the colostrometer scale, colostrum samples were classified as good when they had a density between 1045 and 1090 (79.7% of the samples), regular when the density was between 1035 and 1045 (14.9% of the samples) and poor with densities below 1035 (5.4% of the samples). |
publishDate |
2004 |
dc.date.none.fl_str_mv |
2004-06-01 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.udesc.br/index.php/agroveterinaria/article/view/5426 |
url |
https://periodicos.udesc.br/index.php/agroveterinaria/article/view/5426 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://periodicos.udesc.br/index.php/agroveterinaria/article/view/5426/3626 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade do Estado de Santa Catarina |
publisher.none.fl_str_mv |
Universidade do Estado de Santa Catarina |
dc.source.none.fl_str_mv |
Revista de Ciências Agroveterinárias; Vol. 3 No. 2 (2004); 116-120 Revista de Ciências Agroveterinárias; v. 3 n. 2 (2004); 116-120 2238-1171 reponame:Revista de Ciências Agroveterinárias (Online) instname:Universidade do Estado de Santa Catarina (UDESC) instacron:UDESC |
instname_str |
Universidade do Estado de Santa Catarina (UDESC) |
instacron_str |
UDESC |
institution |
UDESC |
reponame_str |
Revista de Ciências Agroveterinárias (Online) |
collection |
Revista de Ciências Agroveterinárias (Online) |
repository.name.fl_str_mv |
Revista de Ciências Agroveterinárias (Online) - Universidade do Estado de Santa Catarina (UDESC) |
repository.mail.fl_str_mv |
rca.cav@udesc.br | portal.periodicos@udesc.br |
_version_ |
1842261010632671232 |