Use of alternative methods as an inducer of forced molting in laying quail

Bibliographic Details
Main Author: Oliveira, Ana Beatriz Fonseca de
Publication Date: 2023
Other Authors: Santos, Graciene Conceição dos, Castro, Charlene Karollaine Batista de, Batista, Mailson Vasconcelos, Oliveira, Diego, Oliveira, Suellen Pena de
Format: Article
Language: por
eng
Source: Revista de Ciências Agroveterinárias (Online)
Download full: https://periodicos.udesc.br/index.php/agroveterinaria/article/view/22593
Summary: The objective was to evaluate alternative methods of qualitative and quantitative feed restriction compared to the conventional technique of forced moulting in Japanese quails for the second production cycle. The forced moulting period lasted 10 days and two 21-day post-molt periods. 72 female Japanese quails were used, at the end of production at 72 weeks of age. The birds were distributed in a completely randomized design with three treatments and four replications each, with six quails per replicate. The experimental treatments were: T1 – birds submitted to three days of fasting with subsequent provision of laying feed ad libitum for seven days; T2 – birds that received controlled feeding (10 g/bird/day) for 10 days; T3 – birds that received rice bran ad libitum for 10 days. Throughout the experiment, all birds were submitted to natural lighting with an average of 12 hours of daily light and water ad libitum and after 10 days of molting, laying feed was provided ad libitum. The use of T2 (10 g/bird/day of laying ration) and rice bran as an alternative food in the forced molt program was feasible. Even the weight loss being below the recommended, the birds that received 10 g of poultry feed/day and rice bran ad libitum showed similar post-moult performance and egg quality results to birds that were fasted, in addition to enabling better conditions. of animal welfare
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spelling Use of alternative methods as an inducer of forced molting in laying quailUtilização de métodos alternativos como indutor de muda forçada em codornas poedeirascodornas japonesasfarelo de arrozjejumqualidade de ovoavesdietoterapiajapanese quailsrice branfastingegg qualitybirdsdiet therapyThe objective was to evaluate alternative methods of qualitative and quantitative feed restriction compared to the conventional technique of forced moulting in Japanese quails for the second production cycle. The forced moulting period lasted 10 days and two 21-day post-molt periods. 72 female Japanese quails were used, at the end of production at 72 weeks of age. The birds were distributed in a completely randomized design with three treatments and four replications each, with six quails per replicate. The experimental treatments were: T1 – birds submitted to three days of fasting with subsequent provision of laying feed ad libitum for seven days; T2 – birds that received controlled feeding (10 g/bird/day) for 10 days; T3 – birds that received rice bran ad libitum for 10 days. Throughout the experiment, all birds were submitted to natural lighting with an average of 12 hours of daily light and water ad libitum and after 10 days of molting, laying feed was provided ad libitum. The use of T2 (10 g/bird/day of laying ration) and rice bran as an alternative food in the forced molt program was feasible. Even the weight loss being below the recommended, the birds that received 10 g of poultry feed/day and rice bran ad libitum showed similar post-moult performance and egg quality results to birds that were fasted, in addition to enabling better conditions. of animal welfareObjetivou-se avaliar métodos alternativos de restrição alimentar qualitativa e quantitativa em comparação à técnica convencional de muda forçada em codornas japonesas para o segundo ciclo de produção. O período de muda forçada teve duração de 10 dias e dois períodos de 21 dias de pós-muda. Foram utilizadas 72 codornas japonesas fêmeas, em final de produção com 72 semanas de idade. As aves foram distribuídas em delineamento inteiramente casualizado com três tratamentos e quatro repetições cada, com seis codornas por repetição. Os tratamentos experimentais foram: T1 – aves submetidas a três dias de jejum com posterior fornecimento de ração de postura à vontade por sete dias; T2 – aves que receberam alimentação controlada (10 g/ave/dia) por 10 dias; T3 – aves que receberam farelo de arroz à vontade por 10 dias. Durante todo o experimento todas as aves foram submetidas a iluminação natural com média de 12 horas de luz diária e água a vontade e após os 10 dias de muda foi fornecido ração de postura a vontade. A utilização do T2 (10 g/ave/dia de ração de postura) e de farelo de arroz como alimento alternativo no programa de muda forçada foi viável. Mesmo a perda de peso sendo abaixo do recomentado, as aves que receberam 10 g de ração ave/dia e farelo de arroz à vontade apresentaram resultados de desempenho e qualidade do ovo pós muda semelhantes às aves que ficaram em jejum, além de possibilitar melhores condições de bem-estar animal. Universidade do Estado de Santa Catarina2023-03-28info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdftext/xmlhttps://periodicos.udesc.br/index.php/agroveterinaria/article/view/2259310.5965/223811712212023095Revista de Ciências Agroveterinárias; Vol. 22 No. 1 (2023); 95-102Revista de Ciências Agroveterinárias; v. 22 n. 1 (2023); 95-1022238-1171reponame:Revista de Ciências Agroveterinárias (Online)instname:Universidade do Estado de Santa Catarina (UDESC)instacron:UDESCporenghttps://periodicos.udesc.br/index.php/agroveterinaria/article/view/22593/15359https://periodicos.udesc.br/index.php/agroveterinaria/article/view/22593/15933Copyright (c) 2022 Authors & Revista de Ciências Agroveterináriasinfo:eu-repo/semantics/openAccessOliveira, Ana Beatriz Fonseca deSantos, Graciene Conceição dosCastro, Charlene Karollaine Batista deBatista, Mailson VasconcelosOliveira, DiegoOliveira, Suellen Pena de2024-02-29T12:13:49Zoai::article/22593Revistahttps://periodicos.udesc.br/index.php/agroveterinaria/PUBhttps://periodicos.udesc.br/index.php/agroveterinaria/oairca.cav@udesc.br | portal.periodicos@udesc.brhttps://doi.org/10.5965/223811712238-11711676-9732opendoar:2024-02-29T12:13:49Revista de Ciências Agroveterinárias (Online) - Universidade do Estado de Santa Catarina (UDESC)false
dc.title.none.fl_str_mv Use of alternative methods as an inducer of forced molting in laying quail
Utilização de métodos alternativos como indutor de muda forçada em codornas poedeiras
title Use of alternative methods as an inducer of forced molting in laying quail
spellingShingle Use of alternative methods as an inducer of forced molting in laying quail
Oliveira, Ana Beatriz Fonseca de
codornas japonesas
farelo de arroz
jejum
qualidade de ovo
aves
dietoterapia
japanese quails
rice bran
fasting
egg quality
birds
diet therapy
title_short Use of alternative methods as an inducer of forced molting in laying quail
title_full Use of alternative methods as an inducer of forced molting in laying quail
title_fullStr Use of alternative methods as an inducer of forced molting in laying quail
title_full_unstemmed Use of alternative methods as an inducer of forced molting in laying quail
title_sort Use of alternative methods as an inducer of forced molting in laying quail
author Oliveira, Ana Beatriz Fonseca de
author_facet Oliveira, Ana Beatriz Fonseca de
Santos, Graciene Conceição dos
Castro, Charlene Karollaine Batista de
Batista, Mailson Vasconcelos
Oliveira, Diego
Oliveira, Suellen Pena de
author_role author
author2 Santos, Graciene Conceição dos
Castro, Charlene Karollaine Batista de
Batista, Mailson Vasconcelos
Oliveira, Diego
Oliveira, Suellen Pena de
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Oliveira, Ana Beatriz Fonseca de
Santos, Graciene Conceição dos
Castro, Charlene Karollaine Batista de
Batista, Mailson Vasconcelos
Oliveira, Diego
Oliveira, Suellen Pena de
dc.subject.por.fl_str_mv codornas japonesas
farelo de arroz
jejum
qualidade de ovo
aves
dietoterapia
japanese quails
rice bran
fasting
egg quality
birds
diet therapy
topic codornas japonesas
farelo de arroz
jejum
qualidade de ovo
aves
dietoterapia
japanese quails
rice bran
fasting
egg quality
birds
diet therapy
description The objective was to evaluate alternative methods of qualitative and quantitative feed restriction compared to the conventional technique of forced moulting in Japanese quails for the second production cycle. The forced moulting period lasted 10 days and two 21-day post-molt periods. 72 female Japanese quails were used, at the end of production at 72 weeks of age. The birds were distributed in a completely randomized design with three treatments and four replications each, with six quails per replicate. The experimental treatments were: T1 – birds submitted to three days of fasting with subsequent provision of laying feed ad libitum for seven days; T2 – birds that received controlled feeding (10 g/bird/day) for 10 days; T3 – birds that received rice bran ad libitum for 10 days. Throughout the experiment, all birds were submitted to natural lighting with an average of 12 hours of daily light and water ad libitum and after 10 days of molting, laying feed was provided ad libitum. The use of T2 (10 g/bird/day of laying ration) and rice bran as an alternative food in the forced molt program was feasible. Even the weight loss being below the recommended, the birds that received 10 g of poultry feed/day and rice bran ad libitum showed similar post-moult performance and egg quality results to birds that were fasted, in addition to enabling better conditions. of animal welfare
publishDate 2023
dc.date.none.fl_str_mv 2023-03-28
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://periodicos.udesc.br/index.php/agroveterinaria/article/view/22593
10.5965/223811712212023095
url https://periodicos.udesc.br/index.php/agroveterinaria/article/view/22593
identifier_str_mv 10.5965/223811712212023095
dc.language.iso.fl_str_mv por
eng
language por
eng
dc.relation.none.fl_str_mv https://periodicos.udesc.br/index.php/agroveterinaria/article/view/22593/15359
https://periodicos.udesc.br/index.php/agroveterinaria/article/view/22593/15933
dc.rights.driver.fl_str_mv Copyright (c) 2022 Authors & Revista de Ciências Agroveterinárias
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2022 Authors & Revista de Ciências Agroveterinárias
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
text/xml
dc.publisher.none.fl_str_mv Universidade do Estado de Santa Catarina
publisher.none.fl_str_mv Universidade do Estado de Santa Catarina
dc.source.none.fl_str_mv Revista de Ciências Agroveterinárias; Vol. 22 No. 1 (2023); 95-102
Revista de Ciências Agroveterinárias; v. 22 n. 1 (2023); 95-102
2238-1171
reponame:Revista de Ciências Agroveterinárias (Online)
instname:Universidade do Estado de Santa Catarina (UDESC)
instacron:UDESC
instname_str Universidade do Estado de Santa Catarina (UDESC)
instacron_str UDESC
institution UDESC
reponame_str Revista de Ciências Agroveterinárias (Online)
collection Revista de Ciências Agroveterinárias (Online)
repository.name.fl_str_mv Revista de Ciências Agroveterinárias (Online) - Universidade do Estado de Santa Catarina (UDESC)
repository.mail.fl_str_mv rca.cav@udesc.br | portal.periodicos@udesc.br
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