Hospitality and social reintegration of convicted individuals

Bibliographic Details
Main Author: dos Santos Araújo, Larissa
Publication Date: 2024
Other Authors: da Cruz Andrade, Davi Alysson, Bouças da Silva, David Leonardo, Sabino Bezerra, Marilene
Format: Article
Language: por
Source: Revista Hospitalidade
Download full: https://www.revhosp.org/hospitalidade/article/view/1188
Summary: This study addresses hospitality and the social reintegration of inmates.  According to the APAC method, the objective is to investigate how hospitality manifests in the treatment of inmates at the Social Reintegration Center (SRC) in São Luís-Maranhão. Methodologically, this study is exploratory and descriptive, employing a qualitative approach. We collected data through semi-structured interviews with three SRC employees, considered here as “hosts”, and eight inmates. After transcription, the Content Analysis technique was applied to the interviews. The results indicate that SRC inmates and staff perceive hospitality in both tangible and intangible aspects. These elements were organized into the following dimensions: treatment with the residents; treatment with the family members; infrastructure and comfort; food; interaction; and services. 19 topics related to hospitality were identified. The employees perceived almost all these aspects, while the inmates emphasized elements related primarily to their treatment, the treatment of their families, and the food provided. The findings suggest the positive contribution of hospitality to the social reintegration process of incarcerated individuals.
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spelling Hospitality and social reintegration of convicted individualsHospitalidad y reintegración social de personas condenadas Hospitalidade e reintegração social de pessoas apenadashospitalitysocial reintegrationprison systemAPAC methodSão Luís do Maranhãohospitalidadereintegração socialsistema peninteciáriométodo APACSão Luís do Maranhãohospitalidadreintegración socialsistema penitenciariométodo APACSão Luís do MaranhãoThis study addresses hospitality and the social reintegration of inmates.  According to the APAC method, the objective is to investigate how hospitality manifests in the treatment of inmates at the Social Reintegration Center (SRC) in São Luís-Maranhão. Methodologically, this study is exploratory and descriptive, employing a qualitative approach. We collected data through semi-structured interviews with three SRC employees, considered here as “hosts”, and eight inmates. After transcription, the Content Analysis technique was applied to the interviews. The results indicate that SRC inmates and staff perceive hospitality in both tangible and intangible aspects. These elements were organized into the following dimensions: treatment with the residents; treatment with the family members; infrastructure and comfort; food; interaction; and services. 19 topics related to hospitality were identified. The employees perceived almost all these aspects, while the inmates emphasized elements related primarily to their treatment, the treatment of their families, and the food provided. The findings suggest the positive contribution of hospitality to the social reintegration process of incarcerated individuals.Este estudio aborda la hospitalidad y la reintegración social de encarcelados. El objetivo es investigar cómo se manifiesta la hospitalidad en el tratamiento de encarcelados del Centro de Reinserción Social (CRS) en São Luís-Maranhão, de acuerdo con el método APAC. Metodológicamente, este trabajo es exploratorio y descriptivo, con un enfoque cualitativo. La recopilación de datos se realizó mediante entrevistas semiestructuradas a tres empleados del CRS, considerados aquí como “anfitriones”, y ocho encarcelados. Tras la transcripción, se aplicó la técnica de Análisis de Contenido. Los resultados indican que la hospitalidad es percibida en aspectos tangibles e intangibles tanto por los encarcelados como por los empleados del CRS. Estos elementos fueron organizados en las dimensiones de: tratamiento con los encarcelados; tratamiento con los familiares; infraestructura y conforto; alimentación; interacción; y servicios. Se identificaron 19 temas relacionados con la hospitalidad. Los empleados percibieron prácticamente todos estos aspectos, mientras que los encarcelados destacaron principalmente los elementos relacionados con su propio tratamiento, el tratamiento de sus familiares y la alimentación ofrecida. Los resultados señalan la contribución positiva de la hospitalidad en el proceso de reintegración social de las personas encarceladas.Este trabalho trata da hospitalidade e reintegração social de pessoas apenadas. O objetivo é investigar como a hospitalidade se manifesta no tratamento de recuperandos do Centro de Ressocialização Social (CRS), em São Luís, Maranhão, de acordo com o método APAC. Metodologicamente, este estudo é exploratório e descritivo, com abordagem qualitativa. A coleta de dados ocorreu por meio da aplicação de roteiros semiestruturados com três funcionários do CRS, considerados aqui como “anfitriões” e oito recuperandos. Depois de transcritas as entrevistas, aplicou-se a técnica de Análise de Conteúdo. Os resultados indicaram que a hospitalidade é percebida em aspectos tangíveis e intangíveis por recuperandos e funcionários do CRS. Estes itens foram organizados nas dimensões: tratamento com os recuperandos; tratamento com os familiares; infraestrutura e conforto; alimentação; interação; e serviços. Foram identificados 19 tópicos ligados à hospitalidade. Os funcionários perceberam praticamente todos esses aspectos. Os recuperandos destacaram, principalmente, os elementos relacionados ao tratamento com eles e com seus familiares, e à alimentação oferecida. Os resultados sinalizam para a contribuição positiva da hospitalidade no processo de reintegração social de apenados.Universidade Anhembi Morumbi2024-12-14info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionBlind Peer-reviewed ArticleArtículo revisado por paresArtigo avaliado por blind peer reviewapplication/pdfhttps://www.revhosp.org/hospitalidade/article/view/118810.29147/revhosp.v21.1188Revista Hospitalidade; v. 21 (2024): Revista Hospitalidade; 216-2392179-91641807-975Xreponame:Revista Hospitalidadeinstname:Universidade Anhembi Morumbi (ANHEMBI)instacron:UAMporhttps://www.revhosp.org/hospitalidade/article/view/1188/1098Copyright (c) 2024 Revista Hospitalidadeinfo:eu-repo/semantics/openAccessdos Santos Araújo, Larissada Cruz Andrade, Davi AlyssonBouças da Silva, David Leonardo Sabino Bezerra, Marilene2025-01-06T15:01:01Zoai:ojs.emnuvens.com.br:article/1188Revistahttps://www.revhosp.org/hospitalidadePRIhttps://www.revhosp.org/hospitalidade/oairevhosp@revhosp.org||sergiomoretti@uol.com.br2179-91641807-975Xopendoar:2025-01-06T15:01:01Revista Hospitalidade - Universidade Anhembi Morumbi (ANHEMBI)false
dc.title.none.fl_str_mv Hospitality and social reintegration of convicted individuals
Hospitalidad y reintegración social de personas condenadas
Hospitalidade e reintegração social de pessoas apenadas
title Hospitality and social reintegration of convicted individuals
spellingShingle Hospitality and social reintegration of convicted individuals
dos Santos Araújo, Larissa
hospitality
social reintegration
prison system
APAC method
São Luís do Maranhão
hospitalidade
reintegração social
sistema peninteciário
método APAC
São Luís do Maranhão
hospitalidad
reintegración social
sistema penitenciario
método APAC
São Luís do Maranhão
title_short Hospitality and social reintegration of convicted individuals
title_full Hospitality and social reintegration of convicted individuals
title_fullStr Hospitality and social reintegration of convicted individuals
title_full_unstemmed Hospitality and social reintegration of convicted individuals
title_sort Hospitality and social reintegration of convicted individuals
author dos Santos Araújo, Larissa
author_facet dos Santos Araújo, Larissa
da Cruz Andrade, Davi Alysson
Bouças da Silva, David Leonardo
Sabino Bezerra, Marilene
author_role author
author2 da Cruz Andrade, Davi Alysson
Bouças da Silva, David Leonardo
Sabino Bezerra, Marilene
author2_role author
author
author
dc.contributor.author.fl_str_mv dos Santos Araújo, Larissa
da Cruz Andrade, Davi Alysson
Bouças da Silva, David Leonardo
Sabino Bezerra, Marilene
dc.subject.por.fl_str_mv hospitality
social reintegration
prison system
APAC method
São Luís do Maranhão
hospitalidade
reintegração social
sistema peninteciário
método APAC
São Luís do Maranhão
hospitalidad
reintegración social
sistema penitenciario
método APAC
São Luís do Maranhão
topic hospitality
social reintegration
prison system
APAC method
São Luís do Maranhão
hospitalidade
reintegração social
sistema peninteciário
método APAC
São Luís do Maranhão
hospitalidad
reintegración social
sistema penitenciario
método APAC
São Luís do Maranhão
description This study addresses hospitality and the social reintegration of inmates.  According to the APAC method, the objective is to investigate how hospitality manifests in the treatment of inmates at the Social Reintegration Center (SRC) in São Luís-Maranhão. Methodologically, this study is exploratory and descriptive, employing a qualitative approach. We collected data through semi-structured interviews with three SRC employees, considered here as “hosts”, and eight inmates. After transcription, the Content Analysis technique was applied to the interviews. The results indicate that SRC inmates and staff perceive hospitality in both tangible and intangible aspects. These elements were organized into the following dimensions: treatment with the residents; treatment with the family members; infrastructure and comfort; food; interaction; and services. 19 topics related to hospitality were identified. The employees perceived almost all these aspects, while the inmates emphasized elements related primarily to their treatment, the treatment of their families, and the food provided. The findings suggest the positive contribution of hospitality to the social reintegration process of incarcerated individuals.
publishDate 2024
dc.date.none.fl_str_mv 2024-12-14
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Blind Peer-reviewed Article
Artículo revisado por pares
Artigo avaliado por blind peer review
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://www.revhosp.org/hospitalidade/article/view/1188
10.29147/revhosp.v21.1188
url https://www.revhosp.org/hospitalidade/article/view/1188
identifier_str_mv 10.29147/revhosp.v21.1188
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://www.revhosp.org/hospitalidade/article/view/1188/1098
dc.rights.driver.fl_str_mv Copyright (c) 2024 Revista Hospitalidade
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2024 Revista Hospitalidade
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Anhembi Morumbi
publisher.none.fl_str_mv Universidade Anhembi Morumbi
dc.source.none.fl_str_mv Revista Hospitalidade; v. 21 (2024): Revista Hospitalidade; 216-239
2179-9164
1807-975X
reponame:Revista Hospitalidade
instname:Universidade Anhembi Morumbi (ANHEMBI)
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instname_str Universidade Anhembi Morumbi (ANHEMBI)
instacron_str UAM
institution UAM
reponame_str Revista Hospitalidade
collection Revista Hospitalidade
repository.name.fl_str_mv Revista Hospitalidade - Universidade Anhembi Morumbi (ANHEMBI)
repository.mail.fl_str_mv revhosp@revhosp.org||sergiomoretti@uol.com.br
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