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Germinative potential of ‘Pata-de-Vaca’ seeds at different maturation stages under various temperatures

Bibliographic Details
Main Author: Guariz,Hugo Roldi
Publication Date: 2022
Other Authors: Shimizu,Gabriel Danilo, Paula,Jean Carlo Baudraz de, Sperandio,Huezer Viganô, Marubayashi,Rodrigo Yudi Palhaci
Format: Article
Language: eng
Source: Ornamental Horticulture (Campinas)
Download full: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S2447-536X2022000300367
Summary: Abstract Bauhinia monandra Kurz has ornamental characteristics as the shape of its crown and the exuberance of its flowering, being and is widely cultivated in urban afforestation in Brazilian regions. The production of forest seedlings is essential not only to meet the demand of urban afforestation, but also to conserve forests. However, studies on B. monandra regarding the degree of fruit maturity on seed performance are scarce. Thus, the objective of the current work was to verify the germination potential of B. monandra seeds at different stages of maturation at five constant temperatures. The germination percentage, germination speed index (GSI), mean germination time (t), relative germination frequency, and mean germination speed (MGS) were evaluated. Initially, the mature seeds had a water content of 8.5% and the immature seeds of 68.3%. Mature seeds reached high germination percentages, above 96% for temperatures of 25, 30, and 35 ºC. The immature seeds demonstrated low germination percentages, reaching the highest percentage of 33% for the temperature of 25 ºC, followed by the temperatures of 30 ºC and 35 ºC, with respective percentages of 32% and 20%. Mature seeds demonstrated the highest GSI value (11.79) for the estimated temperature of 26.94 ºC and immature seeds the highest value of t (7.85) for the temperature of 26.56 ºC. It is concluded that mature seeds aggregate higher germination at an estimated temperature of 24.72 ºC and that immature seeds present unsatisfactory germination performance.
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spelling Germinative potential of ‘Pata-de-Vaca’ seeds at different maturation stages under various temperaturesafforestationBauhinia monandra Kurzgermination percentagephysiological maturityAbstract Bauhinia monandra Kurz has ornamental characteristics as the shape of its crown and the exuberance of its flowering, being and is widely cultivated in urban afforestation in Brazilian regions. The production of forest seedlings is essential not only to meet the demand of urban afforestation, but also to conserve forests. However, studies on B. monandra regarding the degree of fruit maturity on seed performance are scarce. Thus, the objective of the current work was to verify the germination potential of B. monandra seeds at different stages of maturation at five constant temperatures. The germination percentage, germination speed index (GSI), mean germination time (t), relative germination frequency, and mean germination speed (MGS) were evaluated. Initially, the mature seeds had a water content of 8.5% and the immature seeds of 68.3%. Mature seeds reached high germination percentages, above 96% for temperatures of 25, 30, and 35 ºC. The immature seeds demonstrated low germination percentages, reaching the highest percentage of 33% for the temperature of 25 ºC, followed by the temperatures of 30 ºC and 35 ºC, with respective percentages of 32% and 20%. Mature seeds demonstrated the highest GSI value (11.79) for the estimated temperature of 26.94 ºC and immature seeds the highest value of t (7.85) for the temperature of 26.56 ºC. It is concluded that mature seeds aggregate higher germination at an estimated temperature of 24.72 ºC and that immature seeds present unsatisfactory germination performance.Sociedade Brasileira de Floricultura e Plantas Ornamentais2022-09-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S2447-536X2022000300367Ornamental Horticulture v.28 n.3 2022reponame:Ornamental Horticulture (Campinas)instname:Sociedade Brasileira de Floricultura e Plantas Ornamentais (SBFPO)instacron:SBFPO10.1590/2447-536x.v28i3.2505info:eu-repo/semantics/openAccessGuariz,Hugo RoldiShimizu,Gabriel DaniloPaula,Jean Carlo Baudraz deSperandio,Huezer ViganôMarubayashi,Rodrigo Yudi Palhacieng2022-11-16T00:00:00Zoai:scielo:S2447-536X2022000300367Revistahttp://ornamentalhorticulture.emnuvens.com.br/rbho/indexhttps://old.scielo.br/oai/scielo-oai.php||revista.ornamentalhorticulture@gmail.com2447-536X2447-536Xopendoar:2022-11-16T00:00Ornamental Horticulture (Campinas) - Sociedade Brasileira de Floricultura e Plantas Ornamentais (SBFPO)false
dc.title.none.fl_str_mv Germinative potential of ‘Pata-de-Vaca’ seeds at different maturation stages under various temperatures
title Germinative potential of ‘Pata-de-Vaca’ seeds at different maturation stages under various temperatures
spellingShingle Germinative potential of ‘Pata-de-Vaca’ seeds at different maturation stages under various temperatures
Guariz,Hugo Roldi
afforestation
Bauhinia monandra Kurz
germination percentage
physiological maturity
title_short Germinative potential of ‘Pata-de-Vaca’ seeds at different maturation stages under various temperatures
title_full Germinative potential of ‘Pata-de-Vaca’ seeds at different maturation stages under various temperatures
title_fullStr Germinative potential of ‘Pata-de-Vaca’ seeds at different maturation stages under various temperatures
title_full_unstemmed Germinative potential of ‘Pata-de-Vaca’ seeds at different maturation stages under various temperatures
title_sort Germinative potential of ‘Pata-de-Vaca’ seeds at different maturation stages under various temperatures
author Guariz,Hugo Roldi
author_facet Guariz,Hugo Roldi
Shimizu,Gabriel Danilo
Paula,Jean Carlo Baudraz de
Sperandio,Huezer Viganô
Marubayashi,Rodrigo Yudi Palhaci
author_role author
author2 Shimizu,Gabriel Danilo
Paula,Jean Carlo Baudraz de
Sperandio,Huezer Viganô
Marubayashi,Rodrigo Yudi Palhaci
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Guariz,Hugo Roldi
Shimizu,Gabriel Danilo
Paula,Jean Carlo Baudraz de
Sperandio,Huezer Viganô
Marubayashi,Rodrigo Yudi Palhaci
dc.subject.por.fl_str_mv afforestation
Bauhinia monandra Kurz
germination percentage
physiological maturity
topic afforestation
Bauhinia monandra Kurz
germination percentage
physiological maturity
description Abstract Bauhinia monandra Kurz has ornamental characteristics as the shape of its crown and the exuberance of its flowering, being and is widely cultivated in urban afforestation in Brazilian regions. The production of forest seedlings is essential not only to meet the demand of urban afforestation, but also to conserve forests. However, studies on B. monandra regarding the degree of fruit maturity on seed performance are scarce. Thus, the objective of the current work was to verify the germination potential of B. monandra seeds at different stages of maturation at five constant temperatures. The germination percentage, germination speed index (GSI), mean germination time (t), relative germination frequency, and mean germination speed (MGS) were evaluated. Initially, the mature seeds had a water content of 8.5% and the immature seeds of 68.3%. Mature seeds reached high germination percentages, above 96% for temperatures of 25, 30, and 35 ºC. The immature seeds demonstrated low germination percentages, reaching the highest percentage of 33% for the temperature of 25 ºC, followed by the temperatures of 30 ºC and 35 ºC, with respective percentages of 32% and 20%. Mature seeds demonstrated the highest GSI value (11.79) for the estimated temperature of 26.94 ºC and immature seeds the highest value of t (7.85) for the temperature of 26.56 ºC. It is concluded that mature seeds aggregate higher germination at an estimated temperature of 24.72 ºC and that immature seeds present unsatisfactory germination performance.
publishDate 2022
dc.date.none.fl_str_mv 2022-09-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S2447-536X2022000300367
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S2447-536X2022000300367
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.1590/2447-536x.v28i3.2505
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv text/html
dc.publisher.none.fl_str_mv Sociedade Brasileira de Floricultura e Plantas Ornamentais
publisher.none.fl_str_mv Sociedade Brasileira de Floricultura e Plantas Ornamentais
dc.source.none.fl_str_mv Ornamental Horticulture v.28 n.3 2022
reponame:Ornamental Horticulture (Campinas)
instname:Sociedade Brasileira de Floricultura e Plantas Ornamentais (SBFPO)
instacron:SBFPO
instname_str Sociedade Brasileira de Floricultura e Plantas Ornamentais (SBFPO)
instacron_str SBFPO
institution SBFPO
reponame_str Ornamental Horticulture (Campinas)
collection Ornamental Horticulture (Campinas)
repository.name.fl_str_mv Ornamental Horticulture (Campinas) - Sociedade Brasileira de Floricultura e Plantas Ornamentais (SBFPO)
repository.mail.fl_str_mv ||revista.ornamentalhorticulture@gmail.com
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