Soil physical properties and grape yield influenced by cover crops and management systems

Detalhes bibliográficos
Autor(a) principal: Rosa,Jaqueline Dalla
Data de Publicação: 2013
Outros Autores: Mafra,Alvaro Luiz, Medeiros,João Carlos, Albuquerque,Jackson Adriano, Miquelluti,Davi José, Nohatto,Marcos André, Ferreira,Evandro Zacca, Oliveira,Odoni Loris Pereira de
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Revista Brasileira de Ciência do Solo (Online)
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-06832013000500024
Resumo: The use of cover crops in vineyards is a conservation practice with the purpose of reducing soil erosion and improving the soil physical quality. The objective of this study was to evaluate cover crop species and management systems on soil physical properties and grape yield. The experiment was carried out in Bento Gonçalves, RS, Southern Brazil, on a Haplic Cambisol, in a vineyard established in 1989, using White and Rose Niagara grape (Vitis labrusca L.) in a horizontal, overhead trellis system. The treatments were established in 2002, consisting of three cover crops: spontaneous species (SS), black oat (Avena strigosa Schreb) (BO), and a mixture of white clover (Trifolium repens L.), red clover (Trifolium pratense L.) and annual rye-grass (Lolium multiflorum L.) (MC). Two management systems were applied: desiccation with herbicide (D) and mechanical mowing (M). Soil under a native forest (NF) area was collected as a reference. The experimental design consisted of completely randomized blocks, with three replications. The soil physical properties in the vine rows were not influenced by cover crops and were similar to the native forest, with good quality of the soil structure. In the inter-rows, however, there was a reduction in biopores, macroporosity, total porosity and an increase in soil density, related to the compaction of the surface soil layer. The M system increased soil aggregate stability compared to the D system. The treatments affected grapevine yield only in years with excess or irregular rainfall.
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spelling Soil physical properties and grape yield influenced by cover crops and management systemssoil managementsoil structurevineyardsviticultureThe use of cover crops in vineyards is a conservation practice with the purpose of reducing soil erosion and improving the soil physical quality. The objective of this study was to evaluate cover crop species and management systems on soil physical properties and grape yield. The experiment was carried out in Bento Gonçalves, RS, Southern Brazil, on a Haplic Cambisol, in a vineyard established in 1989, using White and Rose Niagara grape (Vitis labrusca L.) in a horizontal, overhead trellis system. The treatments were established in 2002, consisting of three cover crops: spontaneous species (SS), black oat (Avena strigosa Schreb) (BO), and a mixture of white clover (Trifolium repens L.), red clover (Trifolium pratense L.) and annual rye-grass (Lolium multiflorum L.) (MC). Two management systems were applied: desiccation with herbicide (D) and mechanical mowing (M). Soil under a native forest (NF) area was collected as a reference. The experimental design consisted of completely randomized blocks, with three replications. The soil physical properties in the vine rows were not influenced by cover crops and were similar to the native forest, with good quality of the soil structure. In the inter-rows, however, there was a reduction in biopores, macroporosity, total porosity and an increase in soil density, related to the compaction of the surface soil layer. The M system increased soil aggregate stability compared to the D system. The treatments affected grapevine yield only in years with excess or irregular rainfall.Sociedade Brasileira de Ciência do Solo2013-10-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-06832013000500024Revista Brasileira de Ciência do Solo v.37 n.5 2013reponame:Revista Brasileira de Ciência do Solo (Online)instname:Sociedade Brasileira de Ciência do Solo (SBCS)instacron:SBCS10.1590/S0100-06832013000500024info:eu-repo/semantics/openAccessRosa,Jaqueline DallaMafra,Alvaro LuizMedeiros,João CarlosAlbuquerque,Jackson AdrianoMiquelluti,Davi JoséNohatto,Marcos AndréFerreira,Evandro ZaccaOliveira,Odoni Loris Pereira deeng2013-12-17T00:00:00Zoai:scielo:S0100-06832013000500024Revistahttp://www.scielo.br/scielo.php?script=sci_serial&pid=0100-0683&lng=es&nrm=isohttps://old.scielo.br/oai/scielo-oai.php||sbcs@ufv.br1806-96570100-0683opendoar:2013-12-17T00:00Revista Brasileira de Ciência do Solo (Online) - Sociedade Brasileira de Ciência do Solo (SBCS)false
dc.title.none.fl_str_mv Soil physical properties and grape yield influenced by cover crops and management systems
title Soil physical properties and grape yield influenced by cover crops and management systems
spellingShingle Soil physical properties and grape yield influenced by cover crops and management systems
Rosa,Jaqueline Dalla
soil management
soil structure
vineyards
viticulture
title_short Soil physical properties and grape yield influenced by cover crops and management systems
title_full Soil physical properties and grape yield influenced by cover crops and management systems
title_fullStr Soil physical properties and grape yield influenced by cover crops and management systems
title_full_unstemmed Soil physical properties and grape yield influenced by cover crops and management systems
title_sort Soil physical properties and grape yield influenced by cover crops and management systems
author Rosa,Jaqueline Dalla
author_facet Rosa,Jaqueline Dalla
Mafra,Alvaro Luiz
Medeiros,João Carlos
Albuquerque,Jackson Adriano
Miquelluti,Davi José
Nohatto,Marcos André
Ferreira,Evandro Zacca
Oliveira,Odoni Loris Pereira de
author_role author
author2 Mafra,Alvaro Luiz
Medeiros,João Carlos
Albuquerque,Jackson Adriano
Miquelluti,Davi José
Nohatto,Marcos André
Ferreira,Evandro Zacca
Oliveira,Odoni Loris Pereira de
author2_role author
author
author
author
author
author
author
dc.contributor.author.fl_str_mv Rosa,Jaqueline Dalla
Mafra,Alvaro Luiz
Medeiros,João Carlos
Albuquerque,Jackson Adriano
Miquelluti,Davi José
Nohatto,Marcos André
Ferreira,Evandro Zacca
Oliveira,Odoni Loris Pereira de
dc.subject.por.fl_str_mv soil management
soil structure
vineyards
viticulture
topic soil management
soil structure
vineyards
viticulture
description The use of cover crops in vineyards is a conservation practice with the purpose of reducing soil erosion and improving the soil physical quality. The objective of this study was to evaluate cover crop species and management systems on soil physical properties and grape yield. The experiment was carried out in Bento Gonçalves, RS, Southern Brazil, on a Haplic Cambisol, in a vineyard established in 1989, using White and Rose Niagara grape (Vitis labrusca L.) in a horizontal, overhead trellis system. The treatments were established in 2002, consisting of three cover crops: spontaneous species (SS), black oat (Avena strigosa Schreb) (BO), and a mixture of white clover (Trifolium repens L.), red clover (Trifolium pratense L.) and annual rye-grass (Lolium multiflorum L.) (MC). Two management systems were applied: desiccation with herbicide (D) and mechanical mowing (M). Soil under a native forest (NF) area was collected as a reference. The experimental design consisted of completely randomized blocks, with three replications. The soil physical properties in the vine rows were not influenced by cover crops and were similar to the native forest, with good quality of the soil structure. In the inter-rows, however, there was a reduction in biopores, macroporosity, total porosity and an increase in soil density, related to the compaction of the surface soil layer. The M system increased soil aggregate stability compared to the D system. The treatments affected grapevine yield only in years with excess or irregular rainfall.
publishDate 2013
dc.date.none.fl_str_mv 2013-10-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-06832013000500024
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-06832013000500024
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.1590/S0100-06832013000500024
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv text/html
dc.publisher.none.fl_str_mv Sociedade Brasileira de Ciência do Solo
publisher.none.fl_str_mv Sociedade Brasileira de Ciência do Solo
dc.source.none.fl_str_mv Revista Brasileira de Ciência do Solo v.37 n.5 2013
reponame:Revista Brasileira de Ciência do Solo (Online)
instname:Sociedade Brasileira de Ciência do Solo (SBCS)
instacron:SBCS
instname_str Sociedade Brasileira de Ciência do Solo (SBCS)
instacron_str SBCS
institution SBCS
reponame_str Revista Brasileira de Ciência do Solo (Online)
collection Revista Brasileira de Ciência do Solo (Online)
repository.name.fl_str_mv Revista Brasileira de Ciência do Solo (Online) - Sociedade Brasileira de Ciência do Solo (SBCS)
repository.mail.fl_str_mv ||sbcs@ufv.br
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