Added and Free Sugars: review in the literature of estimated intakes and its main food sources

Bibliographic Details
Main Author: Marinho, A.R.
Publication Date: 2019
Other Authors: Ramos, E., Torres, Duarte, Lopes, C.
Format: Article
Language: por
Source: Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)
Download full: https://hdl.handle.net/10216/126790
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spelling Added and Free Sugars: review in the literature of estimated intakes and its main food sourcesCiências da Saúde, Ciências médicas e da saúdeHealth sciences, Medical and Health sciences20192019-01-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttps://hdl.handle.net/10216/126790por2183-598510.21011/apn.2019.1911Marinho, A.R.Ramos, E.Torres, DuarteLopes, C.info:eu-repo/semantics/openAccessreponame:Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)instname:FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologiainstacron:RCAAP2025-02-27T19:08:28Zoai:repositorio-aberto.up.pt:10216/126790Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireinfo@rcaap.ptopendoar:https://opendoar.ac.uk/repository/71602025-05-28T23:09:09.084504Repositórios Científicos de Acesso Aberto de Portugal (RCAAP) - FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologiafalse
dc.title.none.fl_str_mv Added and Free Sugars: review in the literature of estimated intakes and its main food sources
title Added and Free Sugars: review in the literature of estimated intakes and its main food sources
spellingShingle Added and Free Sugars: review in the literature of estimated intakes and its main food sources
Marinho, A.R.
Ciências da Saúde, Ciências médicas e da saúde
Health sciences, Medical and Health sciences
title_short Added and Free Sugars: review in the literature of estimated intakes and its main food sources
title_full Added and Free Sugars: review in the literature of estimated intakes and its main food sources
title_fullStr Added and Free Sugars: review in the literature of estimated intakes and its main food sources
title_full_unstemmed Added and Free Sugars: review in the literature of estimated intakes and its main food sources
title_sort Added and Free Sugars: review in the literature of estimated intakes and its main food sources
author Marinho, A.R.
author_facet Marinho, A.R.
Ramos, E.
Torres, Duarte
Lopes, C.
author_role author
author2 Ramos, E.
Torres, Duarte
Lopes, C.
author2_role author
author
author
dc.contributor.author.fl_str_mv Marinho, A.R.
Ramos, E.
Torres, Duarte
Lopes, C.
dc.subject.por.fl_str_mv Ciências da Saúde, Ciências médicas e da saúde
Health sciences, Medical and Health sciences
topic Ciências da Saúde, Ciências médicas e da saúde
Health sciences, Medical and Health sciences
publishDate 2019
dc.date.none.fl_str_mv 2019
2019-01-01T00:00:00Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://hdl.handle.net/10216/126790
url https://hdl.handle.net/10216/126790
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv 2183-5985
10.21011/apn.2019.1911
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.source.none.fl_str_mv reponame:Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)
instname:FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologia
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reponame_str Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)
collection Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)
repository.name.fl_str_mv Repositórios Científicos de Acesso Aberto de Portugal (RCAAP) - FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologia
repository.mail.fl_str_mv info@rcaap.pt
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