Benefits of the Mediterranean Diet–Wine Association
| Autor(a) principal: | |
|---|---|
| Data de Publicação: | 2022 |
| Outros Autores: | |
| Tipo de documento: | Outros |
| Idioma: | eng |
| Título da fonte: | Repositórios Científicos de Acesso Aberto de Portugal (RCAAP) |
| Texto Completo: | http://hdl.handle.net/10362/135405 |
Resumo: | UIDB/05021/2020 UIDP/05021/2020 |
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Benefits of the Mediterranean Diet–Wine AssociationThe Role of IngredientsAnalytical ChemistryChemistry (miscellaneous)Molecular MedicinePharmaceutical ScienceDrug DiscoveryPhysical and Theoretical ChemistryOrganic ChemistryUIDB/05021/2020 UIDP/05021/2020Instituto de Comunicação da NOVA (ICNOVA)RUNSilva, PaulaLatruffe, Norbert2022-03-29T01:38:45Z2022-02-012022-02-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/other2application/pdfhttp://hdl.handle.net/10362/135405eng1420-3049PURE: 42114329https://doi.org/10.3390/molecules27041273info:eu-repo/semantics/openAccessreponame:Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)instname:FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologiainstacron:RCAAP2024-05-22T18:00:40Zoai:run.unl.pt:10362/135405Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireinfo@rcaap.ptopendoar:https://opendoar.ac.uk/repository/71602025-05-28T17:31:45.876470Repositórios Científicos de Acesso Aberto de Portugal (RCAAP) - FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologiafalse |
| dc.title.none.fl_str_mv |
Benefits of the Mediterranean Diet–Wine Association The Role of Ingredients |
| title |
Benefits of the Mediterranean Diet–Wine Association |
| spellingShingle |
Benefits of the Mediterranean Diet–Wine Association Silva, Paula Analytical Chemistry Chemistry (miscellaneous) Molecular Medicine Pharmaceutical Science Drug Discovery Physical and Theoretical Chemistry Organic Chemistry |
| title_short |
Benefits of the Mediterranean Diet–Wine Association |
| title_full |
Benefits of the Mediterranean Diet–Wine Association |
| title_fullStr |
Benefits of the Mediterranean Diet–Wine Association |
| title_full_unstemmed |
Benefits of the Mediterranean Diet–Wine Association |
| title_sort |
Benefits of the Mediterranean Diet–Wine Association |
| author |
Silva, Paula |
| author_facet |
Silva, Paula Latruffe, Norbert |
| author_role |
author |
| author2 |
Latruffe, Norbert |
| author2_role |
author |
| dc.contributor.none.fl_str_mv |
Instituto de Comunicação da NOVA (ICNOVA) RUN |
| dc.contributor.author.fl_str_mv |
Silva, Paula Latruffe, Norbert |
| dc.subject.por.fl_str_mv |
Analytical Chemistry Chemistry (miscellaneous) Molecular Medicine Pharmaceutical Science Drug Discovery Physical and Theoretical Chemistry Organic Chemistry |
| topic |
Analytical Chemistry Chemistry (miscellaneous) Molecular Medicine Pharmaceutical Science Drug Discovery Physical and Theoretical Chemistry Organic Chemistry |
| description |
UIDB/05021/2020 UIDP/05021/2020 |
| publishDate |
2022 |
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2022-03-29T01:38:45Z 2022-02-01 2022-02-01T00:00:00Z |
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info:eu-repo/semantics/publishedVersion |
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info:eu-repo/semantics/other |
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other |
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publishedVersion |
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http://hdl.handle.net/10362/135405 |
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http://hdl.handle.net/10362/135405 |
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eng |
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eng |
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1420-3049 PURE: 42114329 https://doi.org/10.3390/molecules27041273 |
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info:eu-repo/semantics/openAccess |
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openAccess |
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2 application/pdf |
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info@rcaap.pt |
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