Microbial diversity and methanogen survival in anaerobic communities degrading long-chain fatty acids

Detalhes bibliográficos
Autor(a) principal: Salvador, A. F.
Data de Publicação: 2011
Outros Autores: Pereira, M. A., Stams, Alfons Johannes Maria, Alves, M. M., Sousa, D. Z.
Idioma: eng
Título da fonte: Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)
Texto Completo: http://hdl.handle.net/1822/33667
Resumo: Anaerobic digestion of wastes/wastewaters is a way of treating polluted streams with the concomitant production of biogas. Lipids are main components of municipal and industrial wastes/wastewaters, and the efficient conversion of these high energy substrates is a condition to optimize biogas production. Despite this, there has been some concern regarding anaerobic conversion of lipids mainly due to the reported inhibitory/toxic effect of long-chain fatty acids (LCFA), main intermediates of lipids degradation, on anaerobic microorganisms. The main objective of the work described here was to study the effect of LCFA on the microbial composition of anaerobic sludge. Bacterial and archaeal clone libraries were constructed from LCFA-degrading sludges. LCFA-degrading bacteria clustering within the Syntrophomonadaceae were detected in all the samples. Clostridiaceae-related bacteria were also present, although their function in these systems is not yet clear. Two major groups of methanogens were identified in LCFA-degrading sludges: hydrogen-utilizing organisms, related to Methanobacterium, and acetoclastic organisms affiliated with Methanosaeta and Methanosarcina spp. Quantification of archaea by real-time PCR showed that the relative abundance of this group increased during continuous-batch LCFA degradation (i.e. relative archaea percentage increased from 42±15% to 85±29% and to 75±14% in reactors fed with oleate (C18:1, unsaturated) and palmitate (C16:0, saturated), respectively). To get further insight on the effect of LCFA towards methanogens, hydrogenotrophic (Methanobacterium formicicum and Methanospirillum hungatei) and acetoclastic (Methanosarcina mazei and Methanosaeta concilii) methanogens were added to LCFA-degrading enrichments in order to evaluate their survival in the presence of LCFA. Oleate- and palmitate-enrichment cultures (OM and PM, respectively) were amended with each of the methanogens and incubated with 1 mM of the corresponding LCFA. Survival of methanogens after several transfers was evaluated by PCR-DGGE. For the hydrogenotrophs, results showed that M. formicicum survived in both OM and PM cultures, while M.hungatei only grew in the PM culture. Moreover, viability tests using live/dead staining coupled to fluorescent microscopy observation and cell counting indicated that M. hungatei is indeed more sensitive to oleate than M. formicicum. The percentage of damaged cells, caused by the exposure to low concentration of oleate (i.e. 0.5 mM), was very high in the case of M. hungatei (79%) contrasting with M. formicicum that was only slightly affected by this LCFA (8%). Regarding acetoclastic methanogens, both tested species prevailed in OM and PM cultures. These results suggest that oleate is a more toxic compound for methanogens than palmitate. Nevertheless, methanogens could endure the presence of LCFA proving that toxicity/inhibitory effects of these compounds do not impair anaerobic digestion of lipid-rich wastewaters.
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spelling Microbial diversity and methanogen survival in anaerobic communities degrading long-chain fatty acidsLong-chain fatty acidsMolecular ecologySyntrophyMethanogenesisAnaerobic digestion of wastes/wastewaters is a way of treating polluted streams with the concomitant production of biogas. Lipids are main components of municipal and industrial wastes/wastewaters, and the efficient conversion of these high energy substrates is a condition to optimize biogas production. Despite this, there has been some concern regarding anaerobic conversion of lipids mainly due to the reported inhibitory/toxic effect of long-chain fatty acids (LCFA), main intermediates of lipids degradation, on anaerobic microorganisms. The main objective of the work described here was to study the effect of LCFA on the microbial composition of anaerobic sludge. Bacterial and archaeal clone libraries were constructed from LCFA-degrading sludges. LCFA-degrading bacteria clustering within the Syntrophomonadaceae were detected in all the samples. Clostridiaceae-related bacteria were also present, although their function in these systems is not yet clear. Two major groups of methanogens were identified in LCFA-degrading sludges: hydrogen-utilizing organisms, related to Methanobacterium, and acetoclastic organisms affiliated with Methanosaeta and Methanosarcina spp. Quantification of archaea by real-time PCR showed that the relative abundance of this group increased during continuous-batch LCFA degradation (i.e. relative archaea percentage increased from 42±15% to 85±29% and to 75±14% in reactors fed with oleate (C18:1, unsaturated) and palmitate (C16:0, saturated), respectively). To get further insight on the effect of LCFA towards methanogens, hydrogenotrophic (Methanobacterium formicicum and Methanospirillum hungatei) and acetoclastic (Methanosarcina mazei and Methanosaeta concilii) methanogens were added to LCFA-degrading enrichments in order to evaluate their survival in the presence of LCFA. Oleate- and palmitate-enrichment cultures (OM and PM, respectively) were amended with each of the methanogens and incubated with 1 mM of the corresponding LCFA. Survival of methanogens after several transfers was evaluated by PCR-DGGE. For the hydrogenotrophs, results showed that M. formicicum survived in both OM and PM cultures, while M.hungatei only grew in the PM culture. Moreover, viability tests using live/dead staining coupled to fluorescent microscopy observation and cell counting indicated that M. hungatei is indeed more sensitive to oleate than M. formicicum. The percentage of damaged cells, caused by the exposure to low concentration of oleate (i.e. 0.5 mM), was very high in the case of M. hungatei (79%) contrasting with M. formicicum that was only slightly affected by this LCFA (8%). Regarding acetoclastic methanogens, both tested species prevailed in OM and PM cultures. These results suggest that oleate is a more toxic compound for methanogens than palmitate. Nevertheless, methanogens could endure the presence of LCFA proving that toxicity/inhibitory effects of these compounds do not impair anaerobic digestion of lipid-rich wastewaters.Universidade do MinhoSalvador, A. F.Pereira, M. A.Stams, Alfons Johannes MariaAlves, M. M.Sousa, D. Z.2011-09-142011-09-14T00:00:00Zconference objectinfo:eu-repo/semantics/publishedVersionapplication/pdfhttp://hdl.handle.net/1822/33667engSalvador, A. F.; Pereira, M. A.; Stams, A. J. M.; Alves, M. M.; Sousa, D. Z., Microbial diversity and methanogen survival in anaerobic communities degrading long-chain fatty acids. 1st International Conference on Biogas Microbiology. No. SL1-5, Leipzig, Germany, 14-16 September, 28-28, 2011.info:eu-repo/semantics/openAccessreponame:Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)instname:FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologiainstacron:RCAAP2024-05-11T07:17:27Zoai:repositorium.sdum.uminho.pt:1822/33667Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireinfo@rcaap.ptopendoar:https://opendoar.ac.uk/repository/71602025-05-28T16:22:01.871796Repositórios Científicos de Acesso Aberto de Portugal (RCAAP) - FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologiafalse
dc.title.none.fl_str_mv Microbial diversity and methanogen survival in anaerobic communities degrading long-chain fatty acids
title Microbial diversity and methanogen survival in anaerobic communities degrading long-chain fatty acids
spellingShingle Microbial diversity and methanogen survival in anaerobic communities degrading long-chain fatty acids
Salvador, A. F.
Long-chain fatty acids
Molecular ecology
Syntrophy
Methanogenesis
title_short Microbial diversity and methanogen survival in anaerobic communities degrading long-chain fatty acids
title_full Microbial diversity and methanogen survival in anaerobic communities degrading long-chain fatty acids
title_fullStr Microbial diversity and methanogen survival in anaerobic communities degrading long-chain fatty acids
title_full_unstemmed Microbial diversity and methanogen survival in anaerobic communities degrading long-chain fatty acids
title_sort Microbial diversity and methanogen survival in anaerobic communities degrading long-chain fatty acids
author Salvador, A. F.
author_facet Salvador, A. F.
Pereira, M. A.
Stams, Alfons Johannes Maria
Alves, M. M.
Sousa, D. Z.
author_role author
author2 Pereira, M. A.
Stams, Alfons Johannes Maria
Alves, M. M.
Sousa, D. Z.
author2_role author
author
author
author
dc.contributor.none.fl_str_mv Universidade do Minho
dc.contributor.author.fl_str_mv Salvador, A. F.
Pereira, M. A.
Stams, Alfons Johannes Maria
Alves, M. M.
Sousa, D. Z.
dc.subject.por.fl_str_mv Long-chain fatty acids
Molecular ecology
Syntrophy
Methanogenesis
topic Long-chain fatty acids
Molecular ecology
Syntrophy
Methanogenesis
description Anaerobic digestion of wastes/wastewaters is a way of treating polluted streams with the concomitant production of biogas. Lipids are main components of municipal and industrial wastes/wastewaters, and the efficient conversion of these high energy substrates is a condition to optimize biogas production. Despite this, there has been some concern regarding anaerobic conversion of lipids mainly due to the reported inhibitory/toxic effect of long-chain fatty acids (LCFA), main intermediates of lipids degradation, on anaerobic microorganisms. The main objective of the work described here was to study the effect of LCFA on the microbial composition of anaerobic sludge. Bacterial and archaeal clone libraries were constructed from LCFA-degrading sludges. LCFA-degrading bacteria clustering within the Syntrophomonadaceae were detected in all the samples. Clostridiaceae-related bacteria were also present, although their function in these systems is not yet clear. Two major groups of methanogens were identified in LCFA-degrading sludges: hydrogen-utilizing organisms, related to Methanobacterium, and acetoclastic organisms affiliated with Methanosaeta and Methanosarcina spp. Quantification of archaea by real-time PCR showed that the relative abundance of this group increased during continuous-batch LCFA degradation (i.e. relative archaea percentage increased from 42±15% to 85±29% and to 75±14% in reactors fed with oleate (C18:1, unsaturated) and palmitate (C16:0, saturated), respectively). To get further insight on the effect of LCFA towards methanogens, hydrogenotrophic (Methanobacterium formicicum and Methanospirillum hungatei) and acetoclastic (Methanosarcina mazei and Methanosaeta concilii) methanogens were added to LCFA-degrading enrichments in order to evaluate their survival in the presence of LCFA. Oleate- and palmitate-enrichment cultures (OM and PM, respectively) were amended with each of the methanogens and incubated with 1 mM of the corresponding LCFA. Survival of methanogens after several transfers was evaluated by PCR-DGGE. For the hydrogenotrophs, results showed that M. formicicum survived in both OM and PM cultures, while M.hungatei only grew in the PM culture. Moreover, viability tests using live/dead staining coupled to fluorescent microscopy observation and cell counting indicated that M. hungatei is indeed more sensitive to oleate than M. formicicum. The percentage of damaged cells, caused by the exposure to low concentration of oleate (i.e. 0.5 mM), was very high in the case of M. hungatei (79%) contrasting with M. formicicum that was only slightly affected by this LCFA (8%). Regarding acetoclastic methanogens, both tested species prevailed in OM and PM cultures. These results suggest that oleate is a more toxic compound for methanogens than palmitate. Nevertheless, methanogens could endure the presence of LCFA proving that toxicity/inhibitory effects of these compounds do not impair anaerobic digestion of lipid-rich wastewaters.
publishDate 2011
dc.date.none.fl_str_mv 2011-09-14
2011-09-14T00:00:00Z
dc.type.driver.fl_str_mv conference object
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
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dc.identifier.uri.fl_str_mv http://hdl.handle.net/1822/33667
url http://hdl.handle.net/1822/33667
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Salvador, A. F.; Pereira, M. A.; Stams, A. J. M.; Alves, M. M.; Sousa, D. Z., Microbial diversity and methanogen survival in anaerobic communities degrading long-chain fatty acids. 1st International Conference on Biogas Microbiology. No. SL1-5, Leipzig, Germany, 14-16 September, 28-28, 2011.
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