Decalactone production by Yarrowia lipolytica under increased O2 transfer rates
| Autor(a) principal: | |
|---|---|
| Data de Publicação: | 2005 |
| Outros Autores: | , , , , , |
| Tipo de documento: | Artigo |
| Idioma: | eng |
| Título da fonte: | Repositórios Científicos de Acesso Aberto de Portugal (RCAAP) |
| Texto Completo: | http://hdl.handle.net/1822/3646 |
Resumo: | Yarrowia lipolytica converts methyl ricinoleate to γ-decalactone, a high-value fruity aroma compound. The highest amount of 3-hydroxy-γ-decalactone produced by the yeast (263 mg lˉ¹) occurred by increasing the kLa up to 120 hˉ¹ at atmospheric pressure; above it, its concentration decreased, suggesting a predominance of the activity of 3- ydroxyacyl-CoA dehydrogenase. Cultures were grown under high-pressure, i.e., under increased O2 solubility, but, although growth was accelerated, γ-decalactone production decreased. However, by applying 0.5 MPa during growth and biotransformation gave increased oncentrations of dec-2-en-4-olide and dec-3-en-4-olide (70 mg lˉ¹). |
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Decalactone production by Yarrowia lipolytica under increased O2 transfer ratesB-oxidationDecalactonesO2PressureYarrowia lipolyticaβ-oxidationYarrowia lipolytica converts methyl ricinoleate to γ-decalactone, a high-value fruity aroma compound. The highest amount of 3-hydroxy-γ-decalactone produced by the yeast (263 mg lˉ¹) occurred by increasing the kLa up to 120 hˉ¹ at atmospheric pressure; above it, its concentration decreased, suggesting a predominance of the activity of 3- ydroxyacyl-CoA dehydrogenase. Cultures were grown under high-pressure, i.e., under increased O2 solubility, but, although growth was accelerated, γ-decalactone production decreased. However, by applying 0.5 MPa during growth and biotransformation gave increased oncentrations of dec-2-en-4-olide and dec-3-en-4-olide (70 mg lˉ¹).Fundação para a Ciência e a Tecnologia (FCT)SpringerUniversidade do MinhoAguedo, MárioGomes, NelmaEscamilla Garcia, ErandiWaché, YvesMota, M.Teixeira, J. A.Belo, Isabel2005-102005-10-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/1822/3646eng"Biotechnology letters". ISSN 0141-5492. 27:20 (Oct. 2005) 1617-1621.0141-549210.1007/s10529-005-2517-z16245183info:eu-repo/semantics/openAccessreponame:Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)instname:FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologiainstacron:RCAAP2024-05-11T06:57:25Zoai:repositorium.sdum.uminho.pt:1822/3646Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireinfo@rcaap.ptopendoar:https://opendoar.ac.uk/repository/71602025-05-28T16:10:06.003287Repositórios Científicos de Acesso Aberto de Portugal (RCAAP) - FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologiafalse |
| dc.title.none.fl_str_mv |
Decalactone production by Yarrowia lipolytica under increased O2 transfer rates |
| title |
Decalactone production by Yarrowia lipolytica under increased O2 transfer rates |
| spellingShingle |
Decalactone production by Yarrowia lipolytica under increased O2 transfer rates Aguedo, Mário B-oxidation Decalactones O2 Pressure Yarrowia lipolytica β-oxidation |
| title_short |
Decalactone production by Yarrowia lipolytica under increased O2 transfer rates |
| title_full |
Decalactone production by Yarrowia lipolytica under increased O2 transfer rates |
| title_fullStr |
Decalactone production by Yarrowia lipolytica under increased O2 transfer rates |
| title_full_unstemmed |
Decalactone production by Yarrowia lipolytica under increased O2 transfer rates |
| title_sort |
Decalactone production by Yarrowia lipolytica under increased O2 transfer rates |
| author |
Aguedo, Mário |
| author_facet |
Aguedo, Mário Gomes, Nelma Escamilla Garcia, Erandi Waché, Yves Mota, M. Teixeira, J. A. Belo, Isabel |
| author_role |
author |
| author2 |
Gomes, Nelma Escamilla Garcia, Erandi Waché, Yves Mota, M. Teixeira, J. A. Belo, Isabel |
| author2_role |
author author author author author author |
| dc.contributor.none.fl_str_mv |
Universidade do Minho |
| dc.contributor.author.fl_str_mv |
Aguedo, Mário Gomes, Nelma Escamilla Garcia, Erandi Waché, Yves Mota, M. Teixeira, J. A. Belo, Isabel |
| dc.subject.por.fl_str_mv |
B-oxidation Decalactones O2 Pressure Yarrowia lipolytica β-oxidation |
| topic |
B-oxidation Decalactones O2 Pressure Yarrowia lipolytica β-oxidation |
| description |
Yarrowia lipolytica converts methyl ricinoleate to γ-decalactone, a high-value fruity aroma compound. The highest amount of 3-hydroxy-γ-decalactone produced by the yeast (263 mg lˉ¹) occurred by increasing the kLa up to 120 hˉ¹ at atmospheric pressure; above it, its concentration decreased, suggesting a predominance of the activity of 3- ydroxyacyl-CoA dehydrogenase. Cultures were grown under high-pressure, i.e., under increased O2 solubility, but, although growth was accelerated, γ-decalactone production decreased. However, by applying 0.5 MPa during growth and biotransformation gave increased oncentrations of dec-2-en-4-olide and dec-3-en-4-olide (70 mg lˉ¹). |
| publishDate |
2005 |
| dc.date.none.fl_str_mv |
2005-10 2005-10-01T00:00:00Z |
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info:eu-repo/semantics/publishedVersion |
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info:eu-repo/semantics/article |
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article |
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publishedVersion |
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http://hdl.handle.net/1822/3646 |
| url |
http://hdl.handle.net/1822/3646 |
| dc.language.iso.fl_str_mv |
eng |
| language |
eng |
| dc.relation.none.fl_str_mv |
"Biotechnology letters". ISSN 0141-5492. 27:20 (Oct. 2005) 1617-1621. 0141-5492 10.1007/s10529-005-2517-z 16245183 |
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openAccess |
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application/pdf |
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Springer |
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Springer |
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