Dietary programme impact on biochemical markers in diabetics: systematic review

Bibliographic Details
Main Author: Barreira, Eduarda
Publication Date: 2016
Other Authors: Pereira, Ana Maria Geraldes Rodrigues, Vaz, Josiana A., Novo, André
Language: eng
Source: Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)
Download full: http://hdl.handle.net/10198/13269
Summary: Given the high prevalence of diabetes in the population and in the elderly, it’s crucial to raise awareness of the need for people to change their eating habits and adopt healthier lifestyles. Nutrition interventions emphasizing the promotion of healthy eating have been shown to be an important point in Diabetes Mellitus treatment since it fosters a better glycaemic control. Objectives: To determine the effectiveness of the implementation of a dietary programme in the amounts of glucose and the lipid profile in patients with Diabetes mellitus. Methods A systematic review of the literature published in 2015 in PubM
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spelling Dietary programme impact on biochemical markers in diabetics: systematic reviewNutritionDiabetes mellitusDyslipidaemiaGiven the high prevalence of diabetes in the population and in the elderly, it’s crucial to raise awareness of the need for people to change their eating habits and adopt healthier lifestyles. Nutrition interventions emphasizing the promotion of healthy eating have been shown to be an important point in Diabetes Mellitus treatment since it fosters a better glycaemic control. Objectives: To determine the effectiveness of the implementation of a dietary programme in the amounts of glucose and the lipid profile in patients with Diabetes mellitus. Methods A systematic review of the literature published in 2015 in PubMUnidade de Investigação em Saúde (UIS) da Escola Superior de Saúde do IPLeiriaBiblioteca Digital do IPBBarreira, EduardaPereira, Ana Maria Geraldes RodriguesVaz, Josiana A.Novo, André2016-09-19T14:25:45Z20162016-07-31T17:29:43Z2016-01-01T00:00:00Zconference objectinfo:eu-repo/semantics/publishedVersionapplication/pdfhttp://hdl.handle.net/10198/13269engBarreira, Eduarda; Pereira, Ana Maria Geraldes Rodrigues; Vaz, Josiana A.; Novo, André (2016). Dietary programme impact on biochemical markers in diabetics: systematic review, In The 3rd IPLeiria’s International Health Congress. Leiria. p. 57-58info:eu-repo/semantics/openAccessreponame:Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)instname:FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologiainstacron:RCAAP2025-02-25T12:03:39Zoai:bibliotecadigital.ipb.pt:10198/13269Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireinfo@rcaap.ptopendoar:https://opendoar.ac.uk/repository/71602025-05-28T11:29:41.853277Repositórios Científicos de Acesso Aberto de Portugal (RCAAP) - FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologiafalse
dc.title.none.fl_str_mv Dietary programme impact on biochemical markers in diabetics: systematic review
title Dietary programme impact on biochemical markers in diabetics: systematic review
spellingShingle Dietary programme impact on biochemical markers in diabetics: systematic review
Barreira, Eduarda
Nutrition
Diabetes mellitus
Dyslipidaemia
title_short Dietary programme impact on biochemical markers in diabetics: systematic review
title_full Dietary programme impact on biochemical markers in diabetics: systematic review
title_fullStr Dietary programme impact on biochemical markers in diabetics: systematic review
title_full_unstemmed Dietary programme impact on biochemical markers in diabetics: systematic review
title_sort Dietary programme impact on biochemical markers in diabetics: systematic review
author Barreira, Eduarda
author_facet Barreira, Eduarda
Pereira, Ana Maria Geraldes Rodrigues
Vaz, Josiana A.
Novo, André
author_role author
author2 Pereira, Ana Maria Geraldes Rodrigues
Vaz, Josiana A.
Novo, André
author2_role author
author
author
dc.contributor.none.fl_str_mv Biblioteca Digital do IPB
dc.contributor.author.fl_str_mv Barreira, Eduarda
Pereira, Ana Maria Geraldes Rodrigues
Vaz, Josiana A.
Novo, André
dc.subject.por.fl_str_mv Nutrition
Diabetes mellitus
Dyslipidaemia
topic Nutrition
Diabetes mellitus
Dyslipidaemia
description Given the high prevalence of diabetes in the population and in the elderly, it’s crucial to raise awareness of the need for people to change their eating habits and adopt healthier lifestyles. Nutrition interventions emphasizing the promotion of healthy eating have been shown to be an important point in Diabetes Mellitus treatment since it fosters a better glycaemic control. Objectives: To determine the effectiveness of the implementation of a dietary programme in the amounts of glucose and the lipid profile in patients with Diabetes mellitus. Methods A systematic review of the literature published in 2015 in PubM
publishDate 2016
dc.date.none.fl_str_mv 2016-09-19T14:25:45Z
2016
2016-07-31T17:29:43Z
2016-01-01T00:00:00Z
dc.type.driver.fl_str_mv conference object
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://hdl.handle.net/10198/13269
url http://hdl.handle.net/10198/13269
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Barreira, Eduarda; Pereira, Ana Maria Geraldes Rodrigues; Vaz, Josiana A.; Novo, André (2016). Dietary programme impact on biochemical markers in diabetics: systematic review, In The 3rd IPLeiria’s International Health Congress. Leiria. p. 57-58
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dc.publisher.none.fl_str_mv Unidade de Investigação em Saúde (UIS) da Escola Superior de Saúde do IPLeiria
publisher.none.fl_str_mv Unidade de Investigação em Saúde (UIS) da Escola Superior de Saúde do IPLeiria
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