Highly fluorescent carbon nanodots from olive mill wastewater

Bibliographic Details
Main Author: Prata, José Virgílio
Publication Date: 2017
Other Authors: Alexandre, M. R., Costa, Alexandra, Sousa, D. A.
Language: eng
Source: Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)
Download full: http://hdl.handle.net/10400.21/8852
Summary: Olive oil production is a tremendously important agro-industrial activity in the Mediterranean region, with the European Union countries contributing to near 70% of the world quota. Olive oil is typically obtained by two main processes: batch press and continuous centrifugation. Depending on the particular process used, 200-1600 L of olive mill wastewater (OMWW) is produced per ton of processed olives. The OMWW exhibits very low biodegradability parameters which pose serious issues for its treatment. Apparently, none of the researched methods or technological processes developed so far have found a widespread application, probably due to unaffordable economical costs.
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spelling Highly fluorescent carbon nanodots from olive mill wastewaterCarbon nanodotsLuminescenceOlive mill wastewaterOlive oil production is a tremendously important agro-industrial activity in the Mediterranean region, with the European Union countries contributing to near 70% of the world quota. Olive oil is typically obtained by two main processes: batch press and continuous centrifugation. Depending on the particular process used, 200-1600 L of olive mill wastewater (OMWW) is produced per ton of processed olives. The OMWW exhibits very low biodegradability parameters which pose serious issues for its treatment. Apparently, none of the researched methods or technological processes developed so far have found a widespread application, probably due to unaffordable economical costs.RCIPLPrata, José VirgílioAlexandre, M. R.Costa, AlexandraSousa, D. A.2018-09-11T08:43:50Z2017-092017-09-01T00:00:00Zconference objectinfo:eu-repo/semantics/publishedVersionapplication/pdfhttp://hdl.handle.net/10400.21/8852enginfo:eu-repo/semantics/openAccessreponame:Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)instname:FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologiainstacron:RCAAP2025-02-12T10:48:20Zoai:repositorio.ipl.pt:10400.21/8852Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireinfo@rcaap.ptopendoar:https://opendoar.ac.uk/repository/71602025-05-28T20:08:11.908446Repositórios Científicos de Acesso Aberto de Portugal (RCAAP) - FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologiafalse
dc.title.none.fl_str_mv Highly fluorescent carbon nanodots from olive mill wastewater
title Highly fluorescent carbon nanodots from olive mill wastewater
spellingShingle Highly fluorescent carbon nanodots from olive mill wastewater
Prata, José Virgílio
Carbon nanodots
Luminescence
Olive mill wastewater
title_short Highly fluorescent carbon nanodots from olive mill wastewater
title_full Highly fluorescent carbon nanodots from olive mill wastewater
title_fullStr Highly fluorescent carbon nanodots from olive mill wastewater
title_full_unstemmed Highly fluorescent carbon nanodots from olive mill wastewater
title_sort Highly fluorescent carbon nanodots from olive mill wastewater
author Prata, José Virgílio
author_facet Prata, José Virgílio
Alexandre, M. R.
Costa, Alexandra
Sousa, D. A.
author_role author
author2 Alexandre, M. R.
Costa, Alexandra
Sousa, D. A.
author2_role author
author
author
dc.contributor.none.fl_str_mv RCIPL
dc.contributor.author.fl_str_mv Prata, José Virgílio
Alexandre, M. R.
Costa, Alexandra
Sousa, D. A.
dc.subject.por.fl_str_mv Carbon nanodots
Luminescence
Olive mill wastewater
topic Carbon nanodots
Luminescence
Olive mill wastewater
description Olive oil production is a tremendously important agro-industrial activity in the Mediterranean region, with the European Union countries contributing to near 70% of the world quota. Olive oil is typically obtained by two main processes: batch press and continuous centrifugation. Depending on the particular process used, 200-1600 L of olive mill wastewater (OMWW) is produced per ton of processed olives. The OMWW exhibits very low biodegradability parameters which pose serious issues for its treatment. Apparently, none of the researched methods or technological processes developed so far have found a widespread application, probably due to unaffordable economical costs.
publishDate 2017
dc.date.none.fl_str_mv 2017-09
2017-09-01T00:00:00Z
2018-09-11T08:43:50Z
dc.type.driver.fl_str_mv conference object
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://hdl.handle.net/10400.21/8852
url http://hdl.handle.net/10400.21/8852
dc.language.iso.fl_str_mv eng
language eng
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.source.none.fl_str_mv reponame:Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)
instname:FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologia
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instname_str FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologia
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repository.name.fl_str_mv Repositórios Científicos de Acesso Aberto de Portugal (RCAAP) - FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologia
repository.mail.fl_str_mv info@rcaap.pt
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