Food Data Interchange between GS1® Portugal, INSA and EuroFIR Enabling Improved Labelling and Consumer Food Information

Bibliographic Details
Main Author: Oliveira, Luisa
Publication Date: 2013
Other Authors: Águas, Beatriz, Finglas, Paul
Language: eng
Source: Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)
Download full: http://hdl.handle.net/10400.18/1856
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spelling Food Data Interchange between GS1® Portugal, INSA and EuroFIR Enabling Improved Labelling and Consumer Food InformationComposição de AlimentosFood Data InterchangeEuroFIRLabellingConsumer Food InformationInstituto Nacional de Saúde Doutor Ricardo Jorge, IPRepositório Científico do Instituto Nacional de SaúdeOliveira, LuisaÁguas, BeatrizFinglas, Paul2014-01-23T17:09:29Z2013-09-132013-09-13T00:00:00Zconference objectinfo:eu-repo/semantics/publishedVersionapplication/pdfhttp://hdl.handle.net/10400.18/1856enginfo:eu-repo/semantics/openAccessreponame:Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)instname:FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologiainstacron:RCAAP2025-02-26T14:08:40Zoai:repositorio.insa.pt:10400.18/1856Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireinfo@rcaap.ptopendoar:https://opendoar.ac.uk/repository/71602025-05-28T21:23:23.901113Repositórios Científicos de Acesso Aberto de Portugal (RCAAP) - FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologiafalse
dc.title.none.fl_str_mv Food Data Interchange between GS1® Portugal, INSA and EuroFIR Enabling Improved Labelling and Consumer Food Information
title Food Data Interchange between GS1® Portugal, INSA and EuroFIR Enabling Improved Labelling and Consumer Food Information
spellingShingle Food Data Interchange between GS1® Portugal, INSA and EuroFIR Enabling Improved Labelling and Consumer Food Information
Oliveira, Luisa
Composição de Alimentos
Food Data Interchange
EuroFIR
Labelling
Consumer Food Information
title_short Food Data Interchange between GS1® Portugal, INSA and EuroFIR Enabling Improved Labelling and Consumer Food Information
title_full Food Data Interchange between GS1® Portugal, INSA and EuroFIR Enabling Improved Labelling and Consumer Food Information
title_fullStr Food Data Interchange between GS1® Portugal, INSA and EuroFIR Enabling Improved Labelling and Consumer Food Information
title_full_unstemmed Food Data Interchange between GS1® Portugal, INSA and EuroFIR Enabling Improved Labelling and Consumer Food Information
title_sort Food Data Interchange between GS1® Portugal, INSA and EuroFIR Enabling Improved Labelling and Consumer Food Information
author Oliveira, Luisa
author_facet Oliveira, Luisa
Águas, Beatriz
Finglas, Paul
author_role author
author2 Águas, Beatriz
Finglas, Paul
author2_role author
author
dc.contributor.none.fl_str_mv Repositório Científico do Instituto Nacional de Saúde
dc.contributor.author.fl_str_mv Oliveira, Luisa
Águas, Beatriz
Finglas, Paul
dc.subject.por.fl_str_mv Composição de Alimentos
Food Data Interchange
EuroFIR
Labelling
Consumer Food Information
topic Composição de Alimentos
Food Data Interchange
EuroFIR
Labelling
Consumer Food Information
publishDate 2013
dc.date.none.fl_str_mv 2013-09-13
2013-09-13T00:00:00Z
2014-01-23T17:09:29Z
dc.type.driver.fl_str_mv conference object
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dc.identifier.uri.fl_str_mv http://hdl.handle.net/10400.18/1856
url http://hdl.handle.net/10400.18/1856
dc.language.iso.fl_str_mv eng
language eng
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eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Instituto Nacional de Saúde Doutor Ricardo Jorge, IP
publisher.none.fl_str_mv Instituto Nacional de Saúde Doutor Ricardo Jorge, IP
dc.source.none.fl_str_mv reponame:Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)
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