Metabolic and nutritional responses of Nile tilapia juveniles to dietary methionine sources

Detalhes bibliográficos
Autor(a) principal: Teodósio, Rita
Data de Publicação: 2022
Outros Autores: Engrola, Sofia, Cabano, Miguel, Colen, R., Masagounder, Karthik, Raquel Cêa de Aragão Teixeira, Cláudia
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)
Texto Completo: http://hdl.handle.net/10400.1/17556
Resumo: Commercial diets for tilapia juveniles contain high levels of plant protein sources. Soybean meal has been utilised due to its high protein content; however, soy-based diets are limited in methionine (Met) and require its supplementation to fulfil fish requirements. DL-Methinone (DL-Met) and Ca bis-methionine hydroxyl analogue (MHA-Ca) are synthetic Met sources supplemented in aquafeeds, which may differ in biological efficiency due to structural differences. The present study evaluated the effect of both methionine sources on metabolism and growth of Nile tilapia. A growth trial was performed using three isonitrogenous and isoenergetic diets, containing plant ingredients as protein sources: DLM and MHA diets were supplemented on equimolar levels of Met, while REF diet was not supplemented. Hepatic free Met and one-carbon metabolites were determined in fish fed for 57 d. Metabolism of DL-Met and MHA was analysed by an in vivo time-course trial using 14C-labelled tracers. Only DLMet supplementation significantly increased final body weight and improved feed conversion and protein efficiency ratios compared with the REF diet. Our findings indicate that Met in DLM fed fish follows the transsulphuration pathway, while in fish fed MHA and REF diets it is reme thylated. The in vivo trial revealed that 14C-DL-Met is absorbed faster and more retained than 14C-MHA, resulting in a greater availability of free Met in the tissues when fish is fed with DLM diet. Our study indicates that dietary DL-Met supplementation improves growth performance and N retention, and that Met absorption and utilisation are influenced by the dietary source in tilapia juveniles.
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spelling Metabolic and nutritional responses of Nile tilapia juveniles to dietary methionine sourcesRespostas metabólicas e nutricionais de jovens da tilápia do Nilo a fontes dietéticas de methioninaNile tilapiaMethionine sourcesMethionine metabolismMethionine cycleCommercial diets for tilapia juveniles contain high levels of plant protein sources. Soybean meal has been utilised due to its high protein content; however, soy-based diets are limited in methionine (Met) and require its supplementation to fulfil fish requirements. DL-Methinone (DL-Met) and Ca bis-methionine hydroxyl analogue (MHA-Ca) are synthetic Met sources supplemented in aquafeeds, which may differ in biological efficiency due to structural differences. The present study evaluated the effect of both methionine sources on metabolism and growth of Nile tilapia. A growth trial was performed using three isonitrogenous and isoenergetic diets, containing plant ingredients as protein sources: DLM and MHA diets were supplemented on equimolar levels of Met, while REF diet was not supplemented. Hepatic free Met and one-carbon metabolites were determined in fish fed for 57 d. Metabolism of DL-Met and MHA was analysed by an in vivo time-course trial using 14C-labelled tracers. Only DLMet supplementation significantly increased final body weight and improved feed conversion and protein efficiency ratios compared with the REF diet. Our findings indicate that Met in DLM fed fish follows the transsulphuration pathway, while in fish fed MHA and REF diets it is reme thylated. The in vivo trial revealed that 14C-DL-Met is absorbed faster and more retained than 14C-MHA, resulting in a greater availability of free Met in the tissues when fish is fed with DLM diet. Our study indicates that dietary DL-Met supplementation improves growth performance and N retention, and that Met absorption and utilisation are influenced by the dietary source in tilapia juveniles.CambridgeSapientiaTeodósio, RitaEngrola, SofiaCabano, MiguelColen, R.Masagounder, KarthikRaquel Cêa de Aragão Teixeira, Cláudia2022-02-15T15:14:45Z2022-012022-01-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/10400.1/17556eng10.1017/S0007114521001008info:eu-repo/semantics/openAccessreponame:Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)instname:FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologiainstacron:RCAAP2025-02-18T17:43:47Zoai:sapientia.ualg.pt:10400.1/17556Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireinfo@rcaap.ptopendoar:https://opendoar.ac.uk/repository/71602025-05-28T20:33:21.039963Repositórios Científicos de Acesso Aberto de Portugal (RCAAP) - FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologiafalse
dc.title.none.fl_str_mv Metabolic and nutritional responses of Nile tilapia juveniles to dietary methionine sources
Respostas metabólicas e nutricionais de jovens da tilápia do Nilo a fontes dietéticas de methionina
title Metabolic and nutritional responses of Nile tilapia juveniles to dietary methionine sources
spellingShingle Metabolic and nutritional responses of Nile tilapia juveniles to dietary methionine sources
Teodósio, Rita
Nile tilapia
Methionine sources
Methionine metabolism
Methionine cycle
title_short Metabolic and nutritional responses of Nile tilapia juveniles to dietary methionine sources
title_full Metabolic and nutritional responses of Nile tilapia juveniles to dietary methionine sources
title_fullStr Metabolic and nutritional responses of Nile tilapia juveniles to dietary methionine sources
title_full_unstemmed Metabolic and nutritional responses of Nile tilapia juveniles to dietary methionine sources
title_sort Metabolic and nutritional responses of Nile tilapia juveniles to dietary methionine sources
author Teodósio, Rita
author_facet Teodósio, Rita
Engrola, Sofia
Cabano, Miguel
Colen, R.
Masagounder, Karthik
Raquel Cêa de Aragão Teixeira, Cláudia
author_role author
author2 Engrola, Sofia
Cabano, Miguel
Colen, R.
Masagounder, Karthik
Raquel Cêa de Aragão Teixeira, Cláudia
author2_role author
author
author
author
author
dc.contributor.none.fl_str_mv Sapientia
dc.contributor.author.fl_str_mv Teodósio, Rita
Engrola, Sofia
Cabano, Miguel
Colen, R.
Masagounder, Karthik
Raquel Cêa de Aragão Teixeira, Cláudia
dc.subject.por.fl_str_mv Nile tilapia
Methionine sources
Methionine metabolism
Methionine cycle
topic Nile tilapia
Methionine sources
Methionine metabolism
Methionine cycle
description Commercial diets for tilapia juveniles contain high levels of plant protein sources. Soybean meal has been utilised due to its high protein content; however, soy-based diets are limited in methionine (Met) and require its supplementation to fulfil fish requirements. DL-Methinone (DL-Met) and Ca bis-methionine hydroxyl analogue (MHA-Ca) are synthetic Met sources supplemented in aquafeeds, which may differ in biological efficiency due to structural differences. The present study evaluated the effect of both methionine sources on metabolism and growth of Nile tilapia. A growth trial was performed using three isonitrogenous and isoenergetic diets, containing plant ingredients as protein sources: DLM and MHA diets were supplemented on equimolar levels of Met, while REF diet was not supplemented. Hepatic free Met and one-carbon metabolites were determined in fish fed for 57 d. Metabolism of DL-Met and MHA was analysed by an in vivo time-course trial using 14C-labelled tracers. Only DLMet supplementation significantly increased final body weight and improved feed conversion and protein efficiency ratios compared with the REF diet. Our findings indicate that Met in DLM fed fish follows the transsulphuration pathway, while in fish fed MHA and REF diets it is reme thylated. The in vivo trial revealed that 14C-DL-Met is absorbed faster and more retained than 14C-MHA, resulting in a greater availability of free Met in the tissues when fish is fed with DLM diet. Our study indicates that dietary DL-Met supplementation improves growth performance and N retention, and that Met absorption and utilisation are influenced by the dietary source in tilapia juveniles.
publishDate 2022
dc.date.none.fl_str_mv 2022-02-15T15:14:45Z
2022-01
2022-01-01T00:00:00Z
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dc.language.iso.fl_str_mv eng
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dc.publisher.none.fl_str_mv Cambridge
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