Thermal and non-thermal orange juice pasteurization: the impact of ultrasound, thermosonication and heat treatment on S. aureus kinetic inactivation behaviour

Bibliographic Details
Main Author: Amir-Tahi, Akila
Publication Date: 2021
Other Authors: Sousa, Sérgio, Silva, Cristina L. M., Miller, Fátima A.
Language: eng
Source: Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)
Download full: http://hdl.handle.net/10400.14/37278
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spelling Thermal and non-thermal orange juice pasteurization: the impact of ultrasound, thermosonication and heat treatment on S. aureus kinetic inactivation behaviourStaphylococcus aureusHeat treatmentThermosonicationInactivation behaviourOrange juiceVeritatiAmir-Tahi, AkilaSousa, SérgioSilva, Cristina L. M.Miller, Fátima A.2022-04-06T17:44:44Z2021-062021-06-01T00:00:00Zconference objectinfo:eu-repo/semantics/publishedVersionapplication/pdfhttp://hdl.handle.net/10400.14/37278enginfo:eu-repo/semantics/openAccessreponame:Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)instname:FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologiainstacron:RCAAP2025-03-13T11:32:38Zoai:repositorio.ucp.pt:10400.14/37278Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireinfo@rcaap.ptopendoar:https://opendoar.ac.uk/repository/71602025-05-29T01:42:35.056940Repositórios Científicos de Acesso Aberto de Portugal (RCAAP) - FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologiafalse
dc.title.none.fl_str_mv Thermal and non-thermal orange juice pasteurization: the impact of ultrasound, thermosonication and heat treatment on S. aureus kinetic inactivation behaviour
title Thermal and non-thermal orange juice pasteurization: the impact of ultrasound, thermosonication and heat treatment on S. aureus kinetic inactivation behaviour
spellingShingle Thermal and non-thermal orange juice pasteurization: the impact of ultrasound, thermosonication and heat treatment on S. aureus kinetic inactivation behaviour
Amir-Tahi, Akila
Staphylococcus aureus
Heat treatment
Thermosonication
Inactivation behaviour
Orange juice
title_short Thermal and non-thermal orange juice pasteurization: the impact of ultrasound, thermosonication and heat treatment on S. aureus kinetic inactivation behaviour
title_full Thermal and non-thermal orange juice pasteurization: the impact of ultrasound, thermosonication and heat treatment on S. aureus kinetic inactivation behaviour
title_fullStr Thermal and non-thermal orange juice pasteurization: the impact of ultrasound, thermosonication and heat treatment on S. aureus kinetic inactivation behaviour
title_full_unstemmed Thermal and non-thermal orange juice pasteurization: the impact of ultrasound, thermosonication and heat treatment on S. aureus kinetic inactivation behaviour
title_sort Thermal and non-thermal orange juice pasteurization: the impact of ultrasound, thermosonication and heat treatment on S. aureus kinetic inactivation behaviour
author Amir-Tahi, Akila
author_facet Amir-Tahi, Akila
Sousa, Sérgio
Silva, Cristina L. M.
Miller, Fátima A.
author_role author
author2 Sousa, Sérgio
Silva, Cristina L. M.
Miller, Fátima A.
author2_role author
author
author
dc.contributor.none.fl_str_mv Veritati
dc.contributor.author.fl_str_mv Amir-Tahi, Akila
Sousa, Sérgio
Silva, Cristina L. M.
Miller, Fátima A.
dc.subject.por.fl_str_mv Staphylococcus aureus
Heat treatment
Thermosonication
Inactivation behaviour
Orange juice
topic Staphylococcus aureus
Heat treatment
Thermosonication
Inactivation behaviour
Orange juice
publishDate 2021
dc.date.none.fl_str_mv 2021-06
2021-06-01T00:00:00Z
2022-04-06T17:44:44Z
dc.type.driver.fl_str_mv conference object
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://hdl.handle.net/10400.14/37278
url http://hdl.handle.net/10400.14/37278
dc.language.iso.fl_str_mv eng
language eng
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.source.none.fl_str_mv reponame:Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)
instname:FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologia
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repository.mail.fl_str_mv info@rcaap.pt
_version_ 1833601096303509505

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