Controlo do rendimento na casta Aragonez

Bibliographic Details
Main Author: Silva, Maria Jacinta Nunes da Costa Gomes Sobral
Publication Date: 2009
Format: Master thesis
Language: por
Source: Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)
Download full: http://hdl.handle.net/10400.5/2455
Summary: Mestrado em Viticultura e Enologia - Instituto Superior de Agronomia / Universidade do Porto
id RCAP_a95a6bd4e78dad34c9f5011e9c7d3013
oai_identifier_str oai:repositorio.ulisboa.pt:10400.5/2455
network_acronym_str RCAP
network_name_str Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)
repository_id_str https://opendoar.ac.uk/repository/7160
spelling Controlo do rendimento na casta AragonezCluster thinning in Aragonezvideiramonda dos cachoscasta Aragonezvinhorendimentograpevinecluster thinningwineyieldMestrado em Viticultura e Enologia - Instituto Superior de Agronomia / Universidade do PortoThe purpose of the present work was to study the effects of the cluster thinning at veraison in the yield, grape composition and wine quality of the Aragonez variety in a trial located at Quinta do Pinto vineyard, Merceana. The experimental design consisted in randomizes blocks, with four blocks and two treatments, named M and T, which correspond, respectively, to a 50% and 0% intensity of the cluster thinning. Vine and fruit measures were performed during ripening and at harvest. Under the seasonal conditions experienced the cluster thinning, lead to a 40% decrease in the yield as well as higher total soluble solids. The other grapes attributes did not show any significant differences at harvest in the remaining tested parameters. The preliminary wine sensory analysis indicates that there weren´t detected sensory differences attributes in wine made from cluster thinning treatments. The cluster thinning, by accelerating the ripening, allowed anticipating the harvest, reducing the grapes from the early rains, with benefic consequences for the grape quality as it doesn’t allow the dilution of its components and avoid the development of the Botryis cinerea Pers.Lopes, Carlos Manuel AntunesRepositório da Universidade de LisboaSilva, Maria Jacinta Nunes da Costa Gomes Sobral2010-11-11T14:41:41Z20092009-01-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisapplication/pdfhttp://hdl.handle.net/10400.5/2455porinfo:eu-repo/semantics/openAccessreponame:Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)instname:FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologiainstacron:RCAAP2025-03-17T16:03:33Zoai:repositorio.ulisboa.pt:10400.5/2455Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireinfo@rcaap.ptopendoar:https://opendoar.ac.uk/repository/71602025-05-29T04:01:29.979507Repositórios Científicos de Acesso Aberto de Portugal (RCAAP) - FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologiafalse
dc.title.none.fl_str_mv Controlo do rendimento na casta Aragonez
Cluster thinning in Aragonez
title Controlo do rendimento na casta Aragonez
spellingShingle Controlo do rendimento na casta Aragonez
Silva, Maria Jacinta Nunes da Costa Gomes Sobral
videira
monda dos cachos
casta Aragonez
vinho
rendimento
grapevine
cluster thinning
wine
yield
title_short Controlo do rendimento na casta Aragonez
title_full Controlo do rendimento na casta Aragonez
title_fullStr Controlo do rendimento na casta Aragonez
title_full_unstemmed Controlo do rendimento na casta Aragonez
title_sort Controlo do rendimento na casta Aragonez
author Silva, Maria Jacinta Nunes da Costa Gomes Sobral
author_facet Silva, Maria Jacinta Nunes da Costa Gomes Sobral
author_role author
dc.contributor.none.fl_str_mv Lopes, Carlos Manuel Antunes
Repositório da Universidade de Lisboa
dc.contributor.author.fl_str_mv Silva, Maria Jacinta Nunes da Costa Gomes Sobral
dc.subject.por.fl_str_mv videira
monda dos cachos
casta Aragonez
vinho
rendimento
grapevine
cluster thinning
wine
yield
topic videira
monda dos cachos
casta Aragonez
vinho
rendimento
grapevine
cluster thinning
wine
yield
description Mestrado em Viticultura e Enologia - Instituto Superior de Agronomia / Universidade do Porto
publishDate 2009
dc.date.none.fl_str_mv 2009
2009-01-01T00:00:00Z
2010-11-11T14:41:41Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/masterThesis
format masterThesis
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://hdl.handle.net/10400.5/2455
url http://hdl.handle.net/10400.5/2455
dc.language.iso.fl_str_mv por
language por
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.source.none.fl_str_mv reponame:Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)
instname:FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologia
instacron:RCAAP
instname_str FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologia
instacron_str RCAAP
institution RCAAP
reponame_str Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)
collection Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)
repository.name.fl_str_mv Repositórios Científicos de Acesso Aberto de Portugal (RCAAP) - FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologia
repository.mail.fl_str_mv info@rcaap.pt
_version_ 1833601915609415680

Similar Items