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Sustainability in Portuguese hotels : is the circular economy coming to the hospitality sector?

Bibliographic Details
Main Author: Diogo, Joana Coração Boavida
Publication Date: 2024
Format: Master thesis
Language: eng
Source: Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)
Download full: http://hdl.handle.net/10400.14/47612
Summary: In 2022, Europe witnessed a substantial contribution of over 1.9 billion US dollars to the Gross Domestic Product from travel and tourism, with Portugal ranking as the third European Union country most reliant on tourism. These significant figures not only manifest in the economic returns to the destination but also in the consequential waste and emissions generated by the activity. The sector’s impact on natural resources and the environment raises concerns, especially given the current climate emergency and the demand for resources that exceeds the planet’s capacity. It has become clear that there needs to be a better use and allocation of resources. Addressing this challenge, the concepts of sustainability and Circular Economy (CE) emerge as a potential solution to mitigate the negative impacts associated with the tourism industry and its players. Considering this, the thesis explores the perception and integration of sustainability practices and CE principles in some of Portugal’s best examples of sustainable hospitality, drawing from interviews conducted with industry professionals. The primary finding of this thesis reveals that Portuguese hoteliers perceive these practices and principles as necessary and are already adopting them, mainly making use of the recycling, reusing, reducing, and repairing principles. Other relevant notions that arise from this thesis regard topics such as market differentiation, staff resistance, and the growth of “green certificates”.
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spelling Sustainability in Portuguese hotels : is the circular economy coming to the hospitality sector?SustainabilityCircular economyTourismHospitality sectorPortugalSustentabilidadeEconomia circularTurismoHotelariaIn 2022, Europe witnessed a substantial contribution of over 1.9 billion US dollars to the Gross Domestic Product from travel and tourism, with Portugal ranking as the third European Union country most reliant on tourism. These significant figures not only manifest in the economic returns to the destination but also in the consequential waste and emissions generated by the activity. The sector’s impact on natural resources and the environment raises concerns, especially given the current climate emergency and the demand for resources that exceeds the planet’s capacity. It has become clear that there needs to be a better use and allocation of resources. Addressing this challenge, the concepts of sustainability and Circular Economy (CE) emerge as a potential solution to mitigate the negative impacts associated with the tourism industry and its players. Considering this, the thesis explores the perception and integration of sustainability practices and CE principles in some of Portugal’s best examples of sustainable hospitality, drawing from interviews conducted with industry professionals. The primary finding of this thesis reveals that Portuguese hoteliers perceive these practices and principles as necessary and are already adopting them, mainly making use of the recycling, reusing, reducing, and repairing principles. Other relevant notions that arise from this thesis regard topics such as market differentiation, staff resistance, and the growth of “green certificates”.Ribeiro, Rita Moura Bastos de AlmeidaVeritatiDiogo, Joana Coração Boavida2024-12-19T11:00:38Z2024-07-152024-042024-07-15T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisapplication/pdfhttp://hdl.handle.net/10400.14/47612urn:tid:203746929enginfo:eu-repo/semantics/openAccessreponame:Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)instname:FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologiainstacron:RCAAP2025-03-13T14:18:06Zoai:repositorio.ucp.pt:10400.14/47612Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireinfo@rcaap.ptopendoar:https://opendoar.ac.uk/repository/71602025-05-29T02:03:57.968305Repositórios Científicos de Acesso Aberto de Portugal (RCAAP) - FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologiafalse
dc.title.none.fl_str_mv Sustainability in Portuguese hotels : is the circular economy coming to the hospitality sector?
title Sustainability in Portuguese hotels : is the circular economy coming to the hospitality sector?
spellingShingle Sustainability in Portuguese hotels : is the circular economy coming to the hospitality sector?
Diogo, Joana Coração Boavida
Sustainability
Circular economy
Tourism
Hospitality sector
Portugal
Sustentabilidade
Economia circular
Turismo
Hotelaria
title_short Sustainability in Portuguese hotels : is the circular economy coming to the hospitality sector?
title_full Sustainability in Portuguese hotels : is the circular economy coming to the hospitality sector?
title_fullStr Sustainability in Portuguese hotels : is the circular economy coming to the hospitality sector?
title_full_unstemmed Sustainability in Portuguese hotels : is the circular economy coming to the hospitality sector?
title_sort Sustainability in Portuguese hotels : is the circular economy coming to the hospitality sector?
author Diogo, Joana Coração Boavida
author_facet Diogo, Joana Coração Boavida
author_role author
dc.contributor.none.fl_str_mv Ribeiro, Rita Moura Bastos de Almeida
Veritati
dc.contributor.author.fl_str_mv Diogo, Joana Coração Boavida
dc.subject.por.fl_str_mv Sustainability
Circular economy
Tourism
Hospitality sector
Portugal
Sustentabilidade
Economia circular
Turismo
Hotelaria
topic Sustainability
Circular economy
Tourism
Hospitality sector
Portugal
Sustentabilidade
Economia circular
Turismo
Hotelaria
description In 2022, Europe witnessed a substantial contribution of over 1.9 billion US dollars to the Gross Domestic Product from travel and tourism, with Portugal ranking as the third European Union country most reliant on tourism. These significant figures not only manifest in the economic returns to the destination but also in the consequential waste and emissions generated by the activity. The sector’s impact on natural resources and the environment raises concerns, especially given the current climate emergency and the demand for resources that exceeds the planet’s capacity. It has become clear that there needs to be a better use and allocation of resources. Addressing this challenge, the concepts of sustainability and Circular Economy (CE) emerge as a potential solution to mitigate the negative impacts associated with the tourism industry and its players. Considering this, the thesis explores the perception and integration of sustainability practices and CE principles in some of Portugal’s best examples of sustainable hospitality, drawing from interviews conducted with industry professionals. The primary finding of this thesis reveals that Portuguese hoteliers perceive these practices and principles as necessary and are already adopting them, mainly making use of the recycling, reusing, reducing, and repairing principles. Other relevant notions that arise from this thesis regard topics such as market differentiation, staff resistance, and the growth of “green certificates”.
publishDate 2024
dc.date.none.fl_str_mv 2024-12-19T11:00:38Z
2024-07-15
2024-04
2024-07-15T00:00:00Z
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